92.28

Rank
1a
Farmer/Rep.
Grimanes Morales Lizana
Altitude
1800 msnm
Country
Perú
Year
2019
City
Rumepite Bojo
Region
Cajamarca
Coffee Characteristics
Sweet potato, candied chestnut, raspberry, tropical fruits, jasmine, malt, cola nut, toasted marshmallow, sweet tobacco, black cherry, baked peached, cinnamon, papaya, mango, clove
Aroma/Flavor
Subtle acidity, effervescent
Acidity
Creamy, exotic, very well balanced, juicy, well rounded, jasmine finish
Processing system
Washed
Variety
Costa Rica 95

92.28

Rank
1b
Farmer/Rep.
Grimanes Morales Lizana
Altitude
1800 msnm
Country
Perú
Year
2019
City
Rumepite Bojo
Region
Cajamarca
Coffee Characteristics
Sweet potato, candied chestnut, raspberry, tropical fruits, jasmine, malt, cola nut, toasted marshmallow, sweet tobacco, black cherry, baked peached, cinnamon, papaya, mango, clove
Aroma/Flavor
Subtle acidity, effervescent
Acidity
Creamy, exotic, very well balanced, juicy, well rounded, jasmine finish
Processing system
Washed
Variety
Costa Rica 95

91.44

Rank
2a
Farmer/Rep.
Lucio Luque Vasquez
Altitude
2000-2100 MASL
Country
Perú
Year
2019
City
AMAYBAMBA
Region
Cusco
Coffee Characteristics
Floral, orange, mango, caraway seed, peach, clove, apricot, eucalyptus, cinnamon, black tea with lemon, bergamot, blueberry pie, dark fruits
Aroma/Flavor
Citric, malic, juicy, tartaric, malic
Acidity
Creamy, unique, exotic, structured, complex, lemon ice tea, orange marmalade
Processing system
Washed
Variety
Gesha Bourbon Blend

91.44

Rank
2b
Farmer/Rep.
Lucio Luque Vasquez
Altitude
2000-2100 MASL
Country
Perú
Year
2019
City
AMAYBAMBA
Region
Cusco
Coffee Characteristics
Floral, orange, mango, caraway seed, peach, clove, apricot, eucalyptus, cinnamon, black tea with lemon, bergamot, blueberry pie, dark fruits
Aroma/Flavor
Citric, malic, juicy, tartaric, malic
Acidity
Creamy, unique, exotic, structured, complex, lemon ice tea, orange marmalade
Processing system
Washed
Variety
Gesha Bourbon Blend

91.4

Rank
3a
Farmer/Rep.
Junior Guido Flores Elera
Altitude
2085 MASL
Country
Perú
Year
2019
City
C.P PACHAPIRIANA - Cas. LA PALMA
Region
Cajamarca
Coffee Characteristics
Floral, black currant, jasmine, passionfruit, guava, blueberry, licorice, tangerine, malt, pomegranate, mint, cocoa, grape bubblegum
Aroma/Flavor
Tropical acidity, phosphoric, refined, orange acidity
Acidity
Complex, silky, raisin, jammy, consistent, creamy
Processing system
Washed
Variety
Catuai

91.4

Rank
3b
Farmer/Rep.
Junior Guido Flores Elera
Altitude
2085 MASL
Country
Perú
Year
2019
City
C.P PACHAPIRIANA - Cas. LA PALMA
Region
Cajamarca
Coffee Characteristics
Floral, black currant, jasmine, passionfruit, guava, blueberry, licorice, tangerine, malt, pomegranate, mint, cocoa, grape bubblegum
Aroma/Flavor
Tropical acidity, phosphoric, refined, orange acidity
Acidity
Complex, silky, raisin, jammy, consistent, creamy
Processing system
Washed
Variety
Catuai

90.88

Rank
4
Farmer/Rep.
Franklin Chingel Morales
Altitude
1700
Country
Perú
Year
2019
City
RUMIPITO BOJO
Region
Cajamarca
Coffee Characteristics
Plum, cinnamon, mango, molasses, star anise, currant, melon, dark chocolate, butterscotch, prune, passion fruit, grapes
Aroma/Flavor
Citric, malic, juicy, crisp
Acidity
Round, lively, improved, articulated, very fine, chocolate finish
Processing system
Washed
Variety
Bourbon

90.47

Rank
5
Farmer/Rep.
Luz Nelli Alarcon Estela
Altitude
1900 MASL
Country
Perú
Year
2019
City
FLOR DEL NORTE
Region
Cajamarca
Coffee Characteristics
Mango, floral, spices, pomegranate, peach, hibiscus, golden kiwi, meyer lemon, toffee, cane syrup
Aroma/Flavor
Tartaric
Acidity
Complex, exotic, well balanced, fine, crystal clear, juicy
Processing system
Washed
Variety
Bourbón Caturra Rojo Typica Yellow Caturra

90.29

Rank
6
Farmer/Rep.
Eleuterio Bolaños Torresillas
Altitude
1830
Country
Perú
Year
2019
City
San Juan Pueblo Libre
Region
Junin
Coffee Characteristics
Mango, molasses, hibiscus, tamarind, black berry, pineapple, peach, green apple, honey, elderflower, red fruits, canned peaches, strawberry
Aroma/Flavor
Tartaric, malic, citric
Acidity
Creamy, balanced, juicy, sweet, delicate, transparent
Processing system
Washed
Variety
Bourbón Caturra

89.69

Rank
7
Farmer/Rep.
Felix Cachay Cueva
Altitude
1750
Country
Perú
Year
2019
City
JOSE GALVEZ
Region
Junin
Coffee Characteristics
Citric, cocoa nibs, mandarin, honey, toffee, molasses, coconut, dark cherry, red apple, chocolate syrup
Aroma/Flavor
Citric, malic, crisp
Acidity
Silky, structured, elegant acidity, syrupy, juicy, maple syrup
Processing system
Washed
Variety
Caturra
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