86.14

Rank
22
Farmer/Rep.
Tomas Sosa Calderón
Altitude
1590
Country
Honduras
Year
2009
Size (30kg boxes)
36
City
San Jeronimo
Region
Comayagua
Month
-
Aroma/Flavor
orange, floral fragrance, malty, caramel, honey, black cherry, butter, apricot;
Acidity
critus, tingly, lemon, orange, mild citrus;
Other
lingering aftertaste, caramel in the finish
Processing system
Wet Process , sun dried (green house type of dryer)
Variety
Caturra
Coffee Growing Area
10
Farm Size
10
Auction Lot Size (lbs.)
2738
High bid
3.50
Total value
9583
High bidders
Carrboro Coffee Roasters

86.07

Rank
23
Farmer/Rep.
Santos Alexis Dominguez Ramos
Altitude
1560
Country
Honduras
Year
2009
Size (30kg boxes)
32
City
El Cielito
Region
Santa Bárbara
Month
-
Aroma/Flavor
red currant, sweet tobacco, brown sugar, dark cherry, floral, chocolate, cardamom, cocoa;
Acidity
citric, berry-like ;
Other
tea rose, creamy mouthfeel, blackberry finish"
Processing system
Wet Process , sun dried in patios
Variety
Pacas
Coffee Growing Area
-1
Farm Size
-1
Auction Lot Size (lbs.)
2434
High bid
2.70
Total value
6571.8
High bidders
Wataru for Ogawa Coffee

85.93

Rank
24
Farmer/Rep.
Jorge Alberto Vallecillo Yanez
Altitude
1705
Country
Honduras
Year
2009
Size (30kg boxes)
38
City
Santiago De Puringla
Region
La Paz
Month
-
Aroma/Flavor
pineapple, walnut aroma, peach fragrance, caramel, black currant;
Acidity
juicy, pink grapefruit, grape, orange, crisp, intense, sparkly;
Other
creamy, smooth, short but rounded nicely
Processing system
Wet Process , sun dried in patios
Variety
Catuai
Coffee Growing Area
23.8
Farm Size
25.9
Auction Lot Size (lbs.)
2890
High bid
2.70
Total value
7803
High bidders
JuBean Coffee

85.91

Rank
25
Farmer/Rep.
Saúl Melara Santos
Altitude
1675
Country
Honduras
Year
2009
Size (30kg boxes)
20
City
El Pinal
Region
Ocotepeque
Month
-
Aroma/Flavor
grape, melon, green apple, sweet spice, raisin, black fruit, spicy, nuts, orange;
Acidity
green apple tartness, tartaric, mild but complex;
Other
syrupy, sweet, long aftertaste, silky
Variety
Pacas
Coffee Growing Area
-1
Farm Size
-1
Auction Lot Size (lbs.)
1521
High bid
3.65
Total value
5551.65
High bidders
Carrboro Coffee Roasters

85.89

Rank
26
Farmer/Rep.
Isidro Bejarano
Altitude
1680
Country
Honduras
Year
2009
Size (30kg boxes)
46
City
Cangual
Region
Intibucá
Month
-
Aroma/Flavor
dark berry, malty, red fruit, red currant, sweet plum, caramel, winey;
Acidity
soft citrus, delicate;
Other
long aftertaste, creamy mouthfeel, lemony citrus as cool
Processing system
Wet Process , sun dried in patios
Variety
Catuai
Coffee Growing Area
4
Farm Size
4
Auction Lot Size (lbs.)
3499
High bid
2.70
Total value
9447.3
High bidders
Nippon Coffee Trading Co.,Ltd

85.68

Rank
27
Farmer/Rep.
Tulio Adalberto Portillo Chinchilla
Altitude
1603
Country
Honduras
Year
2009
Size (30kg boxes)
56
City
El Portillo
Region
Intibucá
Month
-
Aroma/Flavor
banana, floral, peanut, orange, spiced cream, mango;
Acidity
grape-like, citric, mild;
Other
silky, soft
Processing system
Wet Process , sun dried in patios
Variety
Catuai
Coffee Growing Area
-1
Farm Size
-1
Auction Lot Size (lbs.)
4259
High bid
4.05
Total value
17248.95
High bidders
Nippon Coffee Trading Co.,Ltd for Doi Coffee

85.64

Rank
28
Farmer/Rep.
Miguel Angel Ortiz Vega
Altitude
1670
Country
Honduras
Year
2009
Size (30kg boxes)
30
City
Las Flores
Region
Santa Bárbara
Month
-
Aroma/Flavor
strawberry, raspberry, blueberry, orange, caramel, floral, maple, chocolate;
Acidity
citric, berry-like, lemon, delicate;
Other
black currant, long, sweet finish, wild
Processing system
Wet Process , sun dried in patios
Variety
Catuai
Coffee Growing Area
11
Farm Size
20
Auction Lot Size (lbs.)
2282
High bid
3.55
Total value
8101.1
High bidders
Kaffebrenneriet as

85.59

Rank
29
Farmer/Rep.
Fernando Obdulio Espinoza
Altitude
1530
Country
Honduras
Year
2009
Size (30kg boxes)
38
City
Santa Marta
Region
Ocotepeque
Month
-
Aroma/Flavor
rosebuds, caramel, almond, tangerine-citrus, blood orange, grapefruit;
Acidity
orange-like, mild citrus, fruit aromatics;
Other
smooth mouthfeel, creamy, balanced
Processing system
Wet Process , sun dried in patios
Variety
Typica
Coffee Growing Area
-1
Farm Size
-1
Auction Lot Size (lbs.)
2890
High bid
3.05
Total value
8814.5
High bidders
Kasai coffee for C-COOP

85.45

Rank
30
Farmer/Rep.
Andrés Fernández Madrid
Altitude
1480
Country
Honduras
Year
2009
Size (30kg boxes)
29
City
El Cielito
Region
Santa Bárbara
Month
-
Aroma/Flavor
orange, cocoa, butter, blood orange, raisin, sweet orange;
Acidity
orange citrus;
Other
spicy, plum
Processing system
Wet Process , sun dried in patios
Variety
Pacas
Coffee Growing Area
-1
Farm Size
-1
Auction Lot Size (lbs.)
2206
High bid
2.70
Total value
5956.2
High bidders
Wataru & Co., Ltd.

85.36

Rank
31
Farmer/Rep.
Pompilio Ramos Archila
Altitude
1520
Country
Honduras
Year
2009
Size (30kg boxes)
26
City
El Cielito
Region
Santa Bárbara
Month
-
Aroma/Flavor
dark chocolate, jasmine, apricot, floral, black cherry, sweet spice;
Acidity
lemon, grapefruit, citric, malic-tartaric;
Other
good balance sweetness/acidity
Processing system
Wet Process , sun dried in patios
Variety
Pacas
Coffee Growing Area
-1
Farm Size
-1
Auction Lot Size (lbs.)
1978
High bid
3.50
Total value
6923
High bidders
Blue Bottle Coffee Co.
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