This coffee washing station is very known for its quality of coffee. Many buyers from USA have been coming to visit this wet mill. In fact, its coffee originates from the mountains of Kibira forest (national park reserve). The coolness of whole area offers good conditios for coffee to have enough time to develop all quality of coffee ie flavors, acidity and good aromas. 434 farmers have brought their cherries.
|Farm Name||Bwayi (II)|
|Size (30kg boxes)||40|
|Aroma/Flavor||plum* cherry*, peach, apricot, minty, honey, chocolate, caramel, milk, black current, passion fruit.|
|Acidity||citric* lively, lime crisp|
|Other||juicy, creamy, fruity aftertaste|
|Auction Lot Size (lbs.)||2646|