88.12
My farm was purchased for a purchase to my father, 5 years ago, the farm has 25 years of existing and producing coffee, with a total expansion of 14.5 mz and in production of coffee about 11.5 mz where there are varieties like: Bourbón, maragogype, caturra ; at a height from 1,120 to 1,170 msnm; runs the old river, from south to north and the cafets are under the shadow standing between the species: arboria, the nogal, troton, cypress, guabas among others.
the name of the mountain is which was a 200mz livestock and had a single mountain of compact trees, is located 1 km from the north of the city of san rafael del norte, in the jinotega department.
Family Generations:
Marital status married.
CHILDREN: 2 GIRLS OF 12 AND 7 YEARS.
What is your secret for winning the event?
The secret, dedication, and delivery to the cafetalera activity of my farm.
How does it feel to be one of the winners?
I feel stimulated, and I am very much that the sacrifice one does in the farm is rewarded, the truth that the idea of being here is not only economic but my coffee quality will be recognized on a national or international level.
What will you be investing the profit you get from the electronic auction?
To improve the infrastructure of my farm and invest to increase quality every day.
Had you participated in the contest before? Had he been a winner?
I have never participated.
What do you think, the cup of excellence?
I think it is an opportunity for us as producers to get to know the work we do every day in our farms and give us the quality of our coffee
| Rank | 12 |
|---|---|
| Farm Name | La Montañita 2017 |
| Farmer/Rep. | Jaime Blandon Rivera |
| Country | Nicaragua |
| Year | 2017 |
| Size (30kg boxes) | 15 |
| City | San Rafael Del Norte |
| Region | Jinotega |
| Program | Nicaragua 2017 |
| Month | - |
| Aroma/Flavor | Hazelnut, white chocolate, orange, plum, stone fruit, apple, caramel, sweet wood, raisin, licorice, sweet vanilla, sweet corn. |
| Acidity | Bright, malic, mandarin. |
| Other | Lingering mouthfeel, long aftertaste. |
| Processing system | Washed |
| Variety | Maragogype |
| Farm Size | - |
| Auction Lot Size (lbs.) | 966 |
| High bid | 8.10 |
| Total value | 7824.6 |
| High bidders | Wataru for OGAWA COFFEE |