87.74
Overview
San Pedro is located in San Marcos de Tarrazu at 1790 m above sea level. Arabica coffee SHB, harvest 100% ripe fruit, sun dried. Physical and organoleptic characteristics: Strictly Hard Bean (SHB). Relative humidity from 11% to 12 %. Hard bean with close rift High and notable acidity. Good body Good Aroma. Score: 87.74
| Rank | 8 |
|---|---|
| Farm Name | San Pedro |
| Farmer/Rep. | Lesmes Vega Navarro, Luis Fernando Blanco Zúñiga, Mireya Mora Cordero |
| Altitude | 1790 |
| Country | Costa Rica |
| Year | 2009 |
| Size (30kg boxes) | 32 |
| City | San Marcos de Tarrazú |
| Region | Tarrazú |
| Program | Costa Rica 2009 |
| Month | - |
| Aroma/Flavor | choc, cherry, blueberry, faint lime, floral, honeysuckle, grapefruit, black cherry, cream, vanilla, grape candy |
| Acidity | refined, pleasant, snappy, fruit-like |
| Other | got better as cool, smooth, velvety-aftertaste, dried fruit perfume |
| Processing system | Convencional, sun dried |
| Variety | Caturra |
| Coffee Growing Area | -1 |
| Farm Size | -1 |
| Auction Lot Size (lbs.) | 2428.8 |
| High bid | 7.10 |
| Total value | 17244.48 |
| High bidders | Tim Wendelboe |