86.05
History of the farm
Coffee is a passion for all those who work at Fazenda Terra Preta, a traditional producer of high-quality beans. The owners are part of the 4th generation of coffee producers. For Fernanda Silveira Maciel Raucci and her children, Felipe e Regina, the bean also goes back to their roots. Their ancestors had always been connected with coffee. Her father and paternal grandfather were coffee producers, her maternal grandfather was a coffee merchant, and her maternal great-grandfather a coffee trader in Brazil and in Europe. It is with great pride that Fernanda sees her children, today passionate about coffee, continuing this work.
| Rank | 19 |
|---|---|
| Farm Name | Fazenda Terra Preta |
| Farmer/Rep. | Fernanda Silveira Maciel Raucci |
| Altitude | 960 m |
| Country | Brazil Naturals |
| Year | 2016 |
| Size (30kg boxes) | 11 |
| City | Pedregulho - Sp |
| Region | Alta Mogiana |
| Program | Brazil Naturals 2016 |
| Month | - |
| Aroma/Flavor | Bakers chocolate, cascara, tamarind, caramel, sweet orange, tropical fruit, lemon, vanilla |
| Acidity | Citric, malic, juicy |
| Other | Rounded |
| Processing system | Natural |
| Certifications | Rainforest Alliance |
| Coffee Growing Area | 64 hectares |
| Farm Size | 217.6 |
| Auction Lot Size (lbs.) | 728 |
| High bid | 7.30 |
| Total value | 5314.4 |
| High bidders | Latorre & Dutch Coffee Traders |