87.68

Dohorerabarimyi means relieve the burden of coffee farmers. The cooperative was created in 2010 by small coffee farmers. Other motivations behind the creation of the cooperative were to: ü  Increase revenue and its members by producing specialty coffee, ü  Develop more complementary activities to coffee farming.

The cooperative built the washing station in 2013. During the year 2014, the cooperative adhered in the Union of the cooperatives of coffee growers known as COCOCA’ because of the services it renders to its members. It counts for the moment 208 actual members who forward their productions in their conversion facility among which 187 men and 21 women.

All these are small holder coffee farmers. They themselves deliver their cherries to the washing.In 2017, thanks to the good will of cooperators and facilitation of COCOCA, the cooperative was fairtrade certification under the ID above-mentioned. The cooperatives counts more than 860 non members but that supply their productions to the cooperative among them 175 are women.

Type of pulper machine used: Type:Penagos 1500
Productive capacity of the Pulper: 1.5t/h

Productive capacity of the cooperative and its washing station: Number of coffee plants in the cooperative: 87 882
Estimated Production of cherries:150 000kgs( 439 441kgs received)
Estimated Production of Parche coffee:30 000kgs( 98 688kgs foreseen)
Estimated Production of green coffee: 24 000kgs(78 951kgs foreseen)

Typical months the coffee is ready for delivery:
June to December

Harvest months: March to July

Type of post-harvest processing: Fully washed

Coffee Varieties: Arabica

Annual Production/average: 1 container of 19.2t of exportable coffee(4 containersof 19.2t each of exportable coffee foreseen)

Altitude range: 1750-1850m

Region Information: Hill: Kazibaziba
Commune: Kabarore
Province: Kayanza

Farmers on this lot:

Nom Prénom
NSABIMANA ERIC
MANIRAKIZA THERESE
NTAKIRUTIMANA JUVENAL
NKURUNZIZA GERVAIS
NGENDAHAYO ESTELLA
BARAYANDEMA VIATOR
NDENGEJE SERGES
MBABARE ANCILLE
BUCUMI NELSON
NSHIMIRIMANA M GORETH
GIRUKWISHAKA STEPHANIE
BARUTWANAYO SALVATOR
NIZIGIYIMANA VENANTIE
NDAYIZIGA CASIMIR
MATESO VIANNEY
MINANI JUVENAL
MINANI BERNARD
MIBURO OSCAR
NAKUMWAMI CELEUS
NYABENDA SIMEON
BAVUGA FIDELE
NDABARUSHIMANA DANIEL
NDABAHENDA VERONIQUE
NIYONKURU M GORETH
NDIKUMANA DALIE
RURANGWA ANNOCIATE
HARERIMANA SPECIOSE
NDAYISENGA DENISE
NIYONTEZE ANESIE
MINANI LEOCADIE
MUTUMWINKA EVELYNE
NYANDWI DOMITHILE
NZOGIRUSHA MATHIAS
WAKENYA J MARIE
NZEYIMANA JONATHAN
NTAKIRUTIMANA VIATEUR
BIHORUBUSA CHADRAQUE
CIMPAYE MERETIA
SIBOMANA JEAN
NIBIGIRA MENEDOR
BUCUMI SIMEON
CIMPAYE MARIE
NIYONSABA LEOCADIE
MINANI EGIDE
NSHIMIRIMANA CHANTAL
HABONAYO SIMON
MAYIGIHUGU PASCAL
NDIBANJE EZECHIEL
BARASEREKEYE CHARLES
MAJAMBERE ERIC
MUKAMUSONI SOUZANE
RUDAKEKWA FRANCOIS
BARAYAVUGA J PIERRE
MUHANUKA VENANTIE
MANIRAKIZA LEONIDE
NYABENDA JEANNE
NTAHIRAJA MARTIN
MINANI IBRAHIM
SABUSHIMIKE ISIDORE
NCAMURWANKO THADEE
NIZIGIYIMANA JANVIERE
BIZIYAREMYE J CLAUDE
NKUZABAHIZI MUPENZI
MUTUMWINKA EVELYNE
NZEYIMANA JONATHAN
NTAKIRUTIMANA VIATEUR
BIHORUBUSA CHADRAQUE
MUHANUKA VENANT
NYANDWI DOMITHILE
NZOGIROSHA MATHIAS
MANIRAKIZA LEONIDE
NYABENDA JEANNE
NTAMARAJA MARTIN
MINANI IBRAHIM
SABUSHIMIKE ISIDORE
NCAMURWANKO THADEE
NTIBAZONKIZA ALPHONSINE
NIZIGIYIMANA JANVIERE
BIZIYAREMYE J CLAUDE
NKUNDABANYANKA MUPENZI
NYABENDA SIMON
BAVUGA FIDELE
NDABARUSHIMANA DANIEL
NDABAHENDA VERONIQUE
NIYONKURU M GORETH
NDIKUMANA DARIYA
RURANGWA ANNOCIATE
WAKENYA J MARIE
HARERIMANA SPECIOSE
NDAYISENGA DENISE
NIYONTEZE ANESIE
MINANI LEOCADIE

Rank	25
Farm Name	KAZIBAZIBA
Farmer/Rep.	Manirakiza ThŽrse Ð COOP DOHORERABARIMYI
Altitude	1,750
Country	Burundi
Year	2018
City	KABARORE
Region	KAZIBAZIBA
Program	Burundi 2018
Month	-
Aroma/Flavor	Lemon, cane sugar, apricot, tamarind, peach, yellow fruit, cardamom, black tea, brown sugar, hazelnut
Acidity	Phosphoric, citric
Other	Viscious, balanced, thick, silky
Processing system	Washed
Variety	Bourbón
Auction Lot Size (lbs.)	954.60
Kilos	433