Name and Location of Farm:
The Naranjo Dipilto is located in, Dipilto, Nueva Segovia on the Highway Panamericana, in a well accessible zone and a pleasant microclimate surrounded by pine
Tell us the story of your Farm:
For 22 years ago I purchase this little farm is an area of pine, start planting coffee variety Maracaturra and then install the wet mill in the same area. This farm produce only Maracaturra variety, harvested 280 quintals.
My family consists of 5 members, my wife and three children.
What is your secret for winning the competition?
First thanks to God because has blessed us and given us the opportunity because Cafetalera Buenos Aires count with a staff as a team struggling with the interest and the vision based on the continuous improvement our coffees.
How do you feel to be a winner?
Im so very happy, Thanks God for this recognition to all the work, and, also the investigation of all processes that always improve the quality of our coffees.
What do you think of the Cup of Excellence?
In this competition the producers have the opportunity to promote our coffee, make it known and encouragement to continue improving.
|Farm Name||El Naranjo, Dipilto|
|Farmer/Rep.||Luis Emilio Valladarez|
|Size (30kg boxes)||37|
|Aroma/Flavor||AROMA: butterscotch, spice, vanilla, cinnamon, dried apricot, mango, hibiscus tea ,FLAVOR: tamarind, brown sugar, grapefruit, passion fruit|
|Acidity||berry-like, citric, grapefruit|
|Other||well-balanced, clean and smooth, big mouthfeel|
|Processing system||Washed, Sun|
|Coffee Growing Area||4.89|
|Auction Lot Size (lbs.)||2447.13|
|High bidders||Wataru for OGAWA COFFEE|