Nicaragua 2018

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91.80

Rank: 1A
Farmer/Rep.: Luis Alberto Balladarez Moncada
Country: Nicaragua
Year: 2018
City: Nueva Segovia
Month:
Aroma/Flavor: maracuya, melon, red wine, mango, raisin, green apple, cherry, cider, prune, stewed strawberries, and stewed fruit
Acidity: complex, floral, tartaric, and juicy.
Other: maple syrup, winey, and effervescent
Processing system: Natural
Variety : Red Pacamara
Auction Lot Size (lbs.): 452.17
Kilos: 205.10

91.80

Rank: 1B
Farmer/Rep.: Luis Alberto Balladarez Moncada
Country: Nicaragua
Year: 2018
City: Nueva Segovia
Month:
Aroma/Flavor: maracuya, melon, red wine, mango, raisin, green apple, cherry, cider, prune, stewed strawberries, and stewed fruit
Acidity: complex, floral, tartaric, and juicy.
Other: maple syrup, winey, and effervescent
Processing system: Natural
Variety : Red Pacamara
Auction Lot Size (lbs.): 396.83
Kilos: 180.00

90.42

Rank: 2A
Farmer/Rep.: Gonzalo Adán Castillo Moreno
Altitude: 1200 – 1300 Mts
Country: Nicaragua
Year: 2018
City: Nueva Segovia
Month:
Aroma/Flavor: rose, honey, jasmine, peach, pear, malted, white grape, green apple, caramel brownie, melon and cassis, and watermelon.
Acidity: soft lactic, citric, orange, and complex.
Other: graham cracker, long finish, rich, and honeyed.
Processing system: Honey
Variety : Hybrid
Auction Lot Size (lbs.): 462.97
Kilos: 210.00

90.42

Rank: 2B
Farmer/Rep.: Gonzalo Adán Castillo Moreno
Altitude: 1200 – 1300 Mts
Country: Nicaragua
Year: 2018
City: Nueva Segovia
Month:
Aroma/Flavor: rose, honey, jasmine, peach, pear, malted, white grape, green apple, caramel brownie, melon and cassis, and watermelon.
Acidity: soft lactic, citric, orange, and complex.
Other: graham cracker, long finish, rich, honeyed, and viscous.
Processing system: Honey
Variety : Hybrid
Auction Lot Size (lbs.): 462.97
Kilos: 210.00

90.38

Rank: 3A
Farmer/Rep.: JESUS MOUNTAIN COFFEE COMPANY S.A
Country: Nicaragua
Year: 2018
City: Nueva Segovia
Month:
Aroma/Flavor: peach, green grape, golden raisin, pineapple, jasmine, mandarin, cassis, blueberry, kiwi, lychee, white grape, almond, sparkling wine, lemongrass, grape must, candied, brown sugar and hibiscus.
Acidity: yogurt, lactic, stone fruit acidity, black currant, and cranberry-apple.
Other: long finish, smooth and creamy mouthfeel.
Processing system: Washed
Variety : Red Pacamara
Auction Lot Size (lbs.): 396.83
Kilos: 180.00

90.38

Rank: 3B
Farmer/Rep.: JESUS MOUNTAIN COFFEE COMPANY S.A
Country: Nicaragua
Year: 2018
City: Nueva Segovia
Month:
Aroma/Flavor: peach, green grape, golden raisin, pineapple, jasmine, mandarin, cassis, blueberry, kiwi, lychee, white grape, almond, sparkling wine, lemongrass, grape must, candied, brown sugar and hibiscus.
Acidity: yogurt, lactic, stone fruit acidity, black currant, and cranberry-apple.
Other: long finish, smooth and creamy mouthfeel.
Processing system: Washed
Variety : Red Pacamara
Auction Lot Size (lbs.): 344.17
Kilos: 156.12

90.23

Rank: 4A
Farmer/Rep.: Abner Samuel Zavala Gonzalez
Country: Nicaragua
Year: 2018
City: Nueva Segovia
Month:
Aroma/Flavor: fleshy, lemonade, white wine, honey, red apple, cherry, fudge, pinot noir, molasses, green apple, candied apple, rose, and caramel.
Acidity: structured acidity, sparkling, cherries, mandarin, tartaric, consistent, transparent, improved on cool, sweet finish, spicy undertone, and dynamic.
Other: elegant and super clean.
Processing system: Washed
Variety : Maracaturra
Auction Lot Size (lbs.): 498.03
Kilos: 225.91

90.23

Rank: 4B
Farmer/Rep.: Abner Samuel Zavala Gonzalez
Country: Nicaragua
Year: 2018
City: Nueva Segovia
Month:
Aroma/Flavor: fleshy, lemonade, white wine, honey, red apple, cherry, fudge, pinot noir, molasses, green apple, candied apple, rose, and caramel.
Acidity: structured acidity, sparkling, cherries, mandarin, tartaric, consistent, transparent, improved on cool, sweet finish, spicy undertone, and dynamic.
Other: elegant and super clean.
Processing system: Washed
Variety : Maracaturra
Auction Lot Size (lbs.): 462.97
Kilos: 210.00

90.22

Rank: 5A
Farmer/Rep.: Luis Alberto Balladarez Moncada
Country: Nicaragua
Year: 2018
City: Nueva Segovia
Month:
Aroma/Flavor: honey, mango, pineapple, sweet orange, grapefruit, orange, guava, peach, golden raisin, cane sugar, brown sugar, cherry, and plum.
Acidity: white grape, tropical, elegant, and structured.
Other: coconut, delicate, amazing sweetness, consistent throughout, milk chocolate, and lush body.
Processing system: Honey
Variety : Red Pacamara
Auction Lot Size (lbs.): 396.83
Kilos: 180.00

90.22

Rank: 5B
Farmer/Rep.: Luis Alberto Balladarez Moncada
Country: Nicaragua
Year: 2018
City: Nueva Segovia
Month:
Aroma/Flavor: honey, mango, pineapple, sweet orange, grapefruit, orange, guava, peach, golden raisin, cane sugar, brown sugar, cherry, and plum.
Acidity: white grape, tropical, elegant, and structured.
Other: coconut, delicate, amazing sweetness, consistent throughout, milk chocolate, and lush body.
Processing system: Honey
Variety : Red Pacamara
Auction Lot Size (lbs.): 396.83
Kilos: 180.00