México 2014

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86.00

Rank: 17
Farmer/Rep.: Dominga Cecelia Garcia / Santiago Apolinar España
Altitude: 1500 masl
Country: Mexico
Year: 2014
Size (30kg boxes): 38
City: Oaxaca
Region: Oaxaca
Month:
Aroma/Flavor: black cherry, honey, cocoa, brown sugar, marshmallow, lemongrass, caramel
Acidity: tartaric
Other: creamy, tea-like, molasses after-taste, black cherry, nice balance acidity and sweetness, juicy
Processing system: Washed
Certifications: Organic
Coffee Growing Area: 6 ha / 3 ha
Farm Size: 6 ha / 3.99 ha
Auction Lot Size (lbs.): 2513
High bid: 7.60
Total value: 19098.8
High bidders: Campos Coffee

86.32

Rank: 15
Farmer/Rep.: Robin Cleaver
Altitude: 1330-1428 masl
Country: Mexico
Year: 2014
Size (30kg boxes): 22
City: Puerto Escondido, San Pedro, Mixtepec
Region: Oaxaca
Month:
Aroma/Flavor: grapefruit, raisin, fig sugar cane black tea dark chocolate, sugar cane, caramel lemon grass
Acidity: delicate, citric, lemon, mandarin, cherry, very clean
Other: very juicy, good mouthfeel, lingering
Processing system: Washed
Certifications: Organic
Coffee Growing Area: 60 ha
Farm Size: 291 ha
Auction Lot Size (lbs.): 1455
High bid: 7.90
Total value: 11494.5
High bidders: Caravela Coffee for Counter Culture Coffee (USA), Holly Brown (Hong Kong) and Reuben Hills (AUS)

88.09

Rank: 10
Farmer/Rep.: Marcelo Garcia Hernandez
Altitude: 1604 masl
Country: Mexico
Year: 2014
Size (30kg boxes): 38
City: Atoyac de Alvarez
Region: Guerrero
Month:
Aroma/Flavor: vanilla, nectarine, dark chocolate powder, marzipan, jasmine apricot brown sugar, nutty, honey, apple, marshmallow, marmalade, melon
Acidity: malic, tartaric, soft, balanced red wine
Other: sweet long finish, silky mouthfeel, balanced, delicate, structured, sweet, sugar cane
Processing system: Washed
Variety : Typica
Coffee Growing Area: 10 ha
Farm Size: 20 ha
Auction Lot Size (lbs.): 2513
High bid: 8.00
Total value: 20104
High bidders: CHOI Coffee Roasters Company

85.88

Rank: 18
Farmer/Rep.: Enrique Eduardo Lopez Aguilar
Altitude: 1650 masl
Country: Mexico
Year: 2014
Size (30kg boxes): 36
City: San Sabastian Tutla
Region: Oaxaca
Month:
Aroma/Flavor: lavender, peach, caramel, brown sugar, hazelnuts, almonds, cocoa butter vanilla
Acidity: malic, delicate
Other: good mouthfeel, long sweetness, creamy, caramel
Processing system: Depulped
Variety : Pluma Hidalgo
Certifications: Organic
Coffee Growing Area: 40 ha
Farm Size: 92 ha
Auction Lot Size (lbs.): 2381
High bid: 8.00
Total value: 19048
High bidders: ECOM Japan Limited for NOZY COFFEE, Taniguchi Coffee, The Coffee Tree Roasters

88.91

Rank: 6
Farmer/Rep.: Antonia Valeria Ortiz / Mario Ponciano Velazco
Altitude: 1747 masl / 1563 masl
Country: Mexico
Year: 2014
Size (30kg boxes): 41
City: Oaxaca
Region: Oaxaca
Month:
Aroma/Flavor: sweet cherry, molasses, tapioca, berries, juicy berry raspberry passion fruit
Acidity: complex, bright, delicate, malic
Other: lingering mouthfeel- buttery, creamy, transparent, floral notes
Processing system: Washed
Certifications: Organic
Coffee Growing Area: 0.50 / 1.37 ha
Farm Size: 0.50 / 1.37 ha
Auction Lot Size (lbs.): 2712
High bid: 8.10
Total value: 21967.2
High bidders: Wataru & Co., Ltd

88.44

Rank: 8
Farmer/Rep.: Isabel Ronzon Sanchez
Altitude: 1200 masl
Country: Mexico
Year: 2014
Size (30kg boxes): 23
City: Pacho Viejo, Coatepec
Region: Veracruz
Month:
Aroma/Flavor: raspberry, floral, cherries crisp rose water green apple, apricot, passion fruit, tomato
Acidity: tartaric, bright, lively
Other: amaretto aftertaste, long sweet aftertaste, silky
Processing system: Washed
Variety : Typica Mundo Novo Bourbón
Auction Lot Size (lbs.): 1521
High bid: 8.10
Total value: 12320.1
High bidders: Nagahama Coffee Inc, Coffee Factory, St. Berry Coffee, Ishii Corporation, Voila Coffee, Kasai Coffee, Magnolia Coffee

86.94

Rank: 12
Farmer/Rep.: Alfredo Fernando Woolrich Ramirez
Altitude: 1200 masl
Country: Mexico
Year: 2014
Size (30kg boxes): 37
City: Oaxaca
Region: Oaxaca
Month:
Aroma/Flavor: maple, blueberry, apricot pear marshmallow, licorice, ripe mandarin, orange
Acidity: crisp tartaric, malic bright vibrant
Other: balanced sweetness, smooth, clean
Processing system: Washed
Certifications: Organic
Coffee Growing Area: 100 ha
Farm Size: 200 ha
Auction Lot Size (lbs.): 2447
High bid: 8.20
Total value: 20065.4
High bidders: Monmouth Coffee Company

87.03

Rank: 11
Farmer/Rep.: Raymundo Flores Alfaro / Merced Llave Carrera / Nicanor Rios Falcon
Country: Mexico
Year: 2014
Size (30kg boxes): 26
City: Eloxochitlan de Flores Magon
Region: Oaxaca
Month:
Aroma/Flavor: rose hip, cherry, winey, rum, cranberry, raspberry, tobacco, hibiscus, mango licorice
Acidity: lime, tart, bright
Other: syrupy, balsamic
Processing system: Washed
Auction Lot Size (lbs.): 1720
High bid: 9.10
Total value: 15652
High bidders: Kaffebrenneriet as

88.91

Rank: 5
Farmer/Rep.: Pablo Enrique Martinez Gama
Altitude: 1250 masl
Country: Mexico
Year: 2014
Size (30kg boxes): 17
City: La Orduña, Coatepec
Region: Veracruz
Month:
Aroma/Flavor: tangerine, fresh butter, apple, walnuts, orange, peach mango, red wine, passion fruit, vanilla
Acidity: complex, bright, malic, defined
Other: round- lingering, sweet floral aftertaste, velvety, toffee, cocoa, transparent brightness
Processing system: Washed
Variety : Typica
Coffee Growing Area: 37 ha
Farm Size: 37 ha
Auction Lot Size (lbs.): 1124
High bid: 9.65
Total value: 10846.6
High bidders: Kaffebrenneriet as