México 2014

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85.15

Rank: 19
Farmer/Rep.: Agustin Moreno Salgado
Altitude: 1200-1400 masl
Country: Mexico
Year: 2014
Size (30kg boxes): 107
City: Ixhuatlan del Café
Region: Veracruz
Month:
Aroma/Flavor: caramel, brown sugar, green apple, orange, caramel, peach, grapefruit, cherry, apricot
Acidity: delicate, lime
Other: smooth, round, caramel finish, sugar cane
Processing system: Washed
Coffee Growing Area: 6 ha
Farm Size: 6 ha
Auction Lot Size (lbs.): 7077
High bid: 5.90
Total value: 41754.3
High bidders: honuKATOCOFFEE Inc.

85.88

Rank: 18
Farmer/Rep.: Enrique Eduardo Lopez Aguilar
Altitude: 1650 masl
Country: Mexico
Year: 2014
Size (30kg boxes): 36
City: San Sabastian Tutla
Region: Oaxaca
Month:
Aroma/Flavor: lavender, peach, caramel, brown sugar, hazelnuts, almonds, cocoa butter vanilla
Acidity: malic, delicate
Other: good mouthfeel, long sweetness, creamy, caramel
Processing system: Depulped
Variety : Pluma Hidalgo
Certifications: Organic
Coffee Growing Area: 40 ha
Farm Size: 92 ha
Auction Lot Size (lbs.): 2381
High bid: 8.00
Total value: 19048
High bidders: ECOM Japan Limited for NOZY COFFEE, Taniguchi Coffee, The Coffee Tree Roasters

86.00

Rank: 17
Farmer/Rep.: Dominga Cecelia Garcia / Santiago Apolinar España
Altitude: 1500 masl
Country: Mexico
Year: 2014
Size (30kg boxes): 38
City: Oaxaca
Region: Oaxaca
Month:
Aroma/Flavor: black cherry, honey, cocoa, brown sugar, marshmallow, lemongrass, caramel
Acidity: tartaric
Other: creamy, tea-like, molasses after-taste, black cherry, nice balance acidity and sweetness, juicy
Processing system: Washed
Certifications: Organic
Coffee Growing Area: 6 ha / 3 ha
Farm Size: 6 ha / 3.99 ha
Auction Lot Size (lbs.): 2513
High bid: 7.60
Total value: 19098.8
High bidders: Campos Coffee

86.21

Rank: 16
Farmer/Rep.: Maria Del Rosario Irais Valdiva Ortiz
Altitude: 1328 masl
Country: Mexico
Year: 2014
Size (30kg boxes): 57
City: Cosautlan de Carvajal
Region: Veracruz
Month:
Aroma/Flavor: strawberry, cherry, hibiscus, lemon, dark vanilla, red wine, cinnamon, orange blossom
Acidity: citric, tangerine, grapefruit
Other: syrupy, creamy, lingering
Processing system: Washed
Coffee Growing Area: 18 ha
Farm Size: 18 ha
Auction Lot Size (lbs.): 3770
High bid: 7.20
Total value: 27144
High bidders: Wataru & Co., Ltd

86.32

Rank: 15
Farmer/Rep.: Robin Cleaver
Altitude: 1330-1428 masl
Country: Mexico
Year: 2014
Size (30kg boxes): 22
City: Puerto Escondido, San Pedro, Mixtepec
Region: Oaxaca
Month:
Aroma/Flavor: grapefruit, raisin, fig sugar cane black tea dark chocolate, sugar cane, caramel lemon grass
Acidity: delicate, citric, lemon, mandarin, cherry, very clean
Other: very juicy, good mouthfeel, lingering
Processing system: Washed
Certifications: Organic
Coffee Growing Area: 60 ha
Farm Size: 291 ha
Auction Lot Size (lbs.): 1455
High bid: 7.90
Total value: 11494.5
High bidders: Caravela Coffee for Counter Culture Coffee (USA), Holly Brown (Hong Kong) and Reuben Hills (AUS)

86.71

Rank: 14
Farmer/Rep.: Jose Daniel Cobilt Castro
Altitude: 1450 masl
Country: Mexico
Year: 2014
Size (30kg boxes): 34
City: Huatusco
Region: Veracruz
Month:
Aroma/Flavor: floral, orange, roses, pomegranate, passion fruit tamarind, caramel, marzipan, green apple
Acidity: tartaric, bright, orange
Other: sweet finish, syrupy mouthfeel, pleasant
Processing system: Washed
Coffee Growing Area: 3 ha
Farm Size: 12.5 ha
Auction Lot Size (lbs.): 2249
High bid: 7.40
Total value: 16642.6
High bidders: Kyokuto Fadie Corporation

86.91

Rank: 13
Farmer/Rep.: Gibran Leonardo Cervantes Covarrubias
Altitude: 1250 masl
Country: Mexico
Year: 2014
Size (30kg boxes): 22
City: Coatepec
Region: Veracruz
Month:
Aroma/Flavor: stone fruits, coriander seed, peppermint, black tea, apple, peach, honey pear, peach, grapefruit, passion fruit, cherry blossom, raspberry
Acidity: malic, bright, juicy, crisp
Other: nice long lingering aftertaste, sweet and balanced
Processing system: Washed
Variety : Typica
Coffee Growing Area: 6 ha
Farm Size: 25 ha
Auction Lot Size (lbs.): 1455
High bid: 7.05
Total value: 10257.75
High bidders: MC FOODS LIMITED

86.94

Rank: 12
Farmer/Rep.: Alfredo Fernando Woolrich Ramirez
Altitude: 1200 masl
Country: Mexico
Year: 2014
Size (30kg boxes): 37
City: Oaxaca
Region: Oaxaca
Month:
Aroma/Flavor: maple, blueberry, apricot pear marshmallow, licorice, ripe mandarin, orange
Acidity: crisp tartaric, malic bright vibrant
Other: balanced sweetness, smooth, clean
Processing system: Washed
Certifications: Organic
Coffee Growing Area: 100 ha
Farm Size: 200 ha
Auction Lot Size (lbs.): 2447
High bid: 8.20
Total value: 20065.4
High bidders: Monmouth Coffee Company

87.03

Rank: 11
Farmer/Rep.: Raymundo Flores Alfaro / Merced Llave Carrera / Nicanor Rios Falcon
Country: Mexico
Year: 2014
Size (30kg boxes): 26
City: Eloxochitlan de Flores Magon
Region: Oaxaca
Month:
Aroma/Flavor: rose hip, cherry, winey, rum, cranberry, raspberry, tobacco, hibiscus, mango licorice
Acidity: lime, tart, bright
Other: syrupy, balsamic
Processing system: Washed
Auction Lot Size (lbs.): 1720
High bid: 9.10
Total value: 15652
High bidders: Kaffebrenneriet as

88.09

Rank: 10
Farmer/Rep.: Marcelo Garcia Hernandez
Altitude: 1604 masl
Country: Mexico
Year: 2014
Size (30kg boxes): 38
City: Atoyac de Alvarez
Region: Guerrero
Month:
Aroma/Flavor: vanilla, nectarine, dark chocolate powder, marzipan, jasmine apricot brown sugar, nutty, honey, apple, marshmallow, marmalade, melon
Acidity: malic, tartaric, soft, balanced red wine
Other: sweet long finish, silky mouthfeel, balanced, delicate, structured, sweet, sugar cane
Processing system: Washed
Variety : Typica
Coffee Growing Area: 10 ha
Farm Size: 20 ha
Auction Lot Size (lbs.): 2513
High bid: 8.00
Total value: 20104
High bidders: CHOI Coffee Roasters Company