88.65

Rank
4
Farmer/Rep.
Rufino Benitez Cárcamo
Altitude
1620
Country
Honduras
Year
2011
Size (30kg boxes)
44
City
Cangual
Region
Intibucá
Month
-
Aroma/Flavor
floral, jasmine, tea rose, tropical fruits, papaya, blackberry, spice, nutmeg, mandarin, pineapple, raspberry, red grape milk chocolate, mild hickory smoke
Acidity
sweet blood orange acidity
Other
very complex, smooth, cocoa finish
Variety
Catuai
Coffee Growing Area
8.4
Farm Size
8.4
Auction Lot Size (lbs.)
2904
High bid
10.00
Total value
29040
High bidders
Toa Coffee Co.,Ltd. for Toa Coffee and Arab Coffee

89.50

Rank
2
Farmer/Rep.
Olvin Esmelin Fernández
Altitude
1530
Country
Honduras
Year
2011
Size (30kg boxes)
44
City
Las Flores
Region
Santa Bárbara
Month
-
Aroma/Flavor
jasmine, tea rose, cherry blossom, mandarin, anis, raspberry, red berries, vanilla, basil, nectarine ginger, spice, tropical fruits, mango, melon, very sweet, sugar cane
Acidity
transparent, delicate, sweet citric acidity
Other
refined, elegant, sweet and balanced, complex, creamy body
Processing system
Wet Process
Variety
Pacas Catuai
Coffee Growing Area
2.6
Farm Size
2.6
Auction Lot Size (lbs.)
2904
High bid
11.90
Total value
34557.6
High bidders
Itoya Coffee Company, Maruyama Coffee (Japan), Orsir Coffee (Taiwan)

90.00

Rank
1
Farmer/Rep.
Oscar Edgardo Tinoco
Altitude
1600
Country
Honduras
Year
2011
Size (30kg boxes)
41
City
Ojo de Aguita
Region
Santa Bárbara
Month
-
Aroma/Flavor
perfumed, floral, jasmine, passion fruit, lime, pink grapefruit, peach, bergamot, cherry, green apple, intense, complex, juicy, herbal notes, blackcurrant, sweet tobacco, molasses
Acidity
winy, brilliant clean, malic, phosphoric
Other
velvety body, very well-balanced, sweet aftertaste, dry white wine finish, medium to full body, held well as cooled
Variety
Pacas
Coffee Growing Area
7
Farm Size
17
Auction Lot Size (lbs.)
2706
High bid
21.70
Total value
58720.2
High bidders
Time's Club for C-COOP, Tashiro Coffee, Hisashi Yamamoto Coffee(unir)(JAPAN), Coffee Libre (S.KOREA)

85.26

Rank
21
Farmer/Rep.
Nelson Ramirez Sosa
Altitude
1500
Country
Honduras
Year
2011
Size (30kg boxes)
46
City
El Cielito
Region
Santa Bárbara
Month
-
Aroma/Flavor
jasmine, lime, floral, melon, pineapple, mandarin, apricot, blackcurrant, blueberry, red apple, herbal, dill, sweet tobacco
Acidity
delicate, malic
Other
refreshing, clean, smooth aftertaste, balanced, creamy, big body
Processing system
Wet Process
Variety
Catuai
Coffee Growing Area
10.5
Farm Size
10.5
Auction Lot Size (lbs.)
3036
High bid
4.00
Total value
12144
High bidders
honuKATOCOFFEE Inc.

85.24

Rank
22
Farmer/Rep.
Jorge Rivera López
Altitude
1517
Country
Honduras
Year
2011
Size (30kg boxes)
45
City
Pajapas
Region
Lempira
Month
-
Aroma/Flavor
floral, spicy, shea butter, rose, cherry, grapefruit, green apple, toffee, apple, pomegranate
Acidity
sparkling, effervescent
Other
lively, bright, long creamy aftertaste
Processing system
Wet Process
Variety
Catuai
Coffee Growing Area
8.4
Farm Size
8.4
Auction Lot Size (lbs.)
2970
High bid
4.00
Total value
11880
High bidders
Solberg & Hansen AS

84.85

Rank
26
Farmer/Rep.
Carlos Misael Tróchez
Altitude
1550
Country
Honduras
Year
2011
Size (30kg boxes)
38
City
Las Flores
Region
Santa Bárbara
Month
-
Aroma/Flavor
vanilla, floral, caramel, stone fruits, honey, grape, melon
Acidity
mild malic acidity
Other
medium, buttery body
Processing system
Wet Process
Variety
Pacas Catuai
Coffee Growing Area
1.4
Farm Size
1.4
Auction Lot Size (lbs.)
2508
High bid
4.00
Total value
10032
High bidders
honuKATOCOFFEE Inc.

84.82

Rank
27
Farmer/Rep.
Jorge Mendoza
Altitude
1450
Country
Honduras
Year
2011
Size (30kg boxes)
44
City
San Luis Planes
Region
Santa Bárbara
Month
-
Aroma/Flavor
floral, jasmine, rose, maple, cinnamon, marzipan, honeycomb, peach, mandarin, red grapefruit, rum/raisins, toasted corn
Acidity
fine acidity
Other
sweet, balanced, cocoa finish, long finish, delicate body
Processing system
Wet Process
Variety
Pacas Catuai Caturra
Coffee Growing Area
3.5
Farm Size
3.5
Auction Lot Size (lbs.)
2904
High bid
4.00
Total value
11616
High bidders
MI Coffee coporation for EL CAFE coffee roasters, CoffeeRadio, Caffe Themselves, Design Coffee Roasters, Told A Story, CHOI coffee/seoul barista school

84.79

Rank
28
Farmer/Rep.
José Nahúm Fernández
Altitude
1550
Country
Honduras
Year
2011
Size (30kg boxes)
43
City
Las Flores
Region
Santa Bárbara
Month
-
Aroma/Flavor
lime, cherry, walnut, milk chocolate, almond, raisins, brown sugar, maple syrup, grapefruit, caramel
Acidity
mild, smooth, citric
Other
long aftertaste
Processing system
Wet Process
Variety
Pacas Lempira
Coffee Growing Area
2.5
Farm Size
5
Auction Lot Size (lbs.)
2838
High bid
4.00
Total value
11352
High bidders
Kaffebrenneriet as

84.79

Rank
29
Farmer/Rep.
Miguel Ángel Guzmán
Altitude
1500
Country
Honduras
Year
2011
Size (30kg boxes)
44
City
El Cielito
Region
Santa Bárbara
Month
-
Aroma/Flavor
berries, floral, brown sugar, dried fruit, black cherry, plum, citrus, grape
Acidity
tartaric grape acidity
Other
thick, structured, balanced, long aftertaste
Processing system
Wet Process
Variety
Pacas
Coffee Growing Area
2.8
Farm Size
2.8
Auction Lot Size (lbs.)
2904
High bid
4.00
Total value
11616
High bidders
Solberg & Hansen AS

84.18

Rank
31
Farmer/Rep.
Medardo Sagastume
Altitude
1550
Country
Honduras
Year
2011
Size (30kg boxes)
44
City
El Sauce
Region
Santa Bárbara
Month
-
Aroma/Flavor
vanilla, dulce de leche, distinct marzipan/cherry notes, buttery, pine, rum/raisin, stewed fruits, dried fruits, green apple, blackberries, caramel, vanilla, passion fruit
Acidity
malic, tartaric, grape skin
Other
thick rich creamy body
Processing system
Wet Process
Variety
Catuai
Coffee Growing Area
6.3
Farm Size
6.3
Auction Lot Size (lbs.)
2904
High bid
4.00
Total value
11616
High bidders
honuKATOCOFFEE Inc.