Honduras 2009

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-1.00

Rank: 19
Farmer/Rep.: NOT AVAILABLE FOR AUCTION
Country: Honduras
Year: 2009
City: El Aguacate
Region: Santa Bárbara
Month:
Variety : Catuai
Farm Size: -1
High bid: 0.00
High bidders: Not Available

-1.00

Rank: 37
Farmer/Rep.: NOT AVAIABLE FOR AUCTION
Country: Honduras
Year: 2009
City: El Pacón
Region: El Paraiso
Month:
Variety : Catuai
Farm Size: -1
High bid: 0.00
High bidders: Not Available

89.23

Rank: 5
Farmer/Rep.: Extreberto Cáceres Gutiérrez
Altitude: 1620
Country: Honduras
Year: 2009
Size (30kg boxes): 26
City: El Ocotillo
Region: Santa Bárbara
Month:
Aroma/Flavor: watermelon, caramel, blueberry, floral, black currant, milk chocolate, melon, tamarind, black fruit, dark chocolate;
Acidity: berry-like, soft, fresh lime;
Other: creamy mouthfeel, minty
Processing system: Wet Process , sun dried in patios
Variety : Catuai
Coffee Growing Area: 3
Farm Size: 7
Auction Lot Size (lbs.): 1978
High bid: 12.05
Total value: 23834.9
High bidders: Tim Wendelboe

90.30

Rank: 2
Farmer/Rep.: Jobneel Cáceres Diaz
Altitude: 1500
Country: Honduras
Year: 2009
Size (30kg boxes): 26
City: El Cielito
Region: Santa Bárbara
Month:
Aroma/Flavor: orange, red fruit, strawberry, ripe cherry, floral, passionfruit, melon, malty, jasmine, dark chocolate;
Acidity: red berries, sparkling, lemon, apple-like;
Other: clean, creamy, gentle, round body, sweet aftertaste
Processing system: Wet Process , sun dried in patios
Variety : Bourbón
Coffee Growing Area: 8
Farm Size: 8
Auction Lot Size (lbs.): 1978
High bid: 13.60
Total value: 26900.8
High bidders: Maruyama Coffee for Mikatajuku group, Yokoi Coffee

90.75

Rank: 1
Farmer/Rep.: Bertilio Reyes Portillo
Altitude: 1450
Country: Honduras
Year: 2009
Size (30kg boxes): 25
City: El Cielito
Region: Santa Bárbara
Month:
Aroma/Flavor: very sweet, milk chocolate, berry, floral, strawberry, jasmine, passionfruit, apple, pineapple, wild strawberry, mango;
Acidity: red currant, delicate, berries, strawberry;
Other: fragrant, juicy, candy-sweet, creamy mouthfeel, complex structure, rich, SWEET long finish
Processing system: Wet Process , sun dried in patios
Variety : Pacas
Coffee Growing Area: 4.5
Farm Size: 4.5
Auction Lot Size (lbs.): 1901
High bid: 18.75
Total value: 35643.75
High bidders: Kyokuto Fadie Corporation

85.23

Rank: 33
Farmer/Rep.: Wilmer Arturo Maldonado Lote 1
Altitude: 1805
Country: Honduras
Year: 2009
Size (30kg boxes): 49
City: Cangual
Region: Intibucá
Month:
Aroma/Flavor: floral, caramelized sugar, dark chocolate, almond, coconut, coffee blossom, vanilla, chive;
Acidity: mellow lactic, peach-like, delicate citrus
Processing system: Wet Process , sun dried in patios
Variety : Catuai
Coffee Growing Area: 16
Farm Size: 20
Auction Lot Size (lbs.): 3727
High bid: 2.50
Total value: 9317.5
High bidders: honuKATOCOFFEE Inc.

84.16

Rank: 39
Farmer/Rep.: Genaro Aguilar Nolasco LOTE 1
Altitude: 1735
Country: Honduras
Year: 2009
Size (30kg boxes): 36
City: Barrio Nuevo
Region: Intibucá
Month:
Aroma/Flavor: peanuts, hazelnuts, almond, cinnamon, honey, green apple;
Acidity: lime-like, orange;
Other: lush, round
Processing system: Wet Process , sun dried in patios
Variety : Catuai
Coffee Growing Area: 5
Farm Size: 5.5
Auction Lot Size (lbs.): 2738
High bid: 2.55
Total value: 6981.9
High bidders: Maruyama Coffee for Mikatajuku group, Yokoi Coffee

86.39

Rank: 15
Farmer/Rep.: Reina Mercedes Claros Bautista
Altitude: 1750
Country: Honduras
Year: 2009
Size (30kg boxes): 46
City: El Centro
Region: Intibucá
Month:
Aroma/Flavor: stone fruits, peach, lilacs, raspberry, caramel-chocolate, cinnamon-spicy;
Acidity: structured, crisp, sharp;
Other: sweet, long finish
Processing system: Wet Process , sun dried in patios
Variety : Catimor
Coffee Growing Area: 7
Farm Size: 7
Auction Lot Size (lbs.): 3499
High bid: 2.60
Total value: 9097.4
High bidders: Nippon Coffee Trading Co.,Ltd for Doi Coffee

84.95

Rank: 34
Farmer/Rep.: José Orlando Santos
Altitude: 1350
Country: Honduras
Year: 2009
Size (30kg boxes): 36
City: Sesesmiles
Region: Ocotepeque
Month:
Aroma/Flavor: bittersweet chocolate, citrus, caramel, apple, raisin, green apple;
Acidity: citrus but delicate ; smooth
Processing system: Wet Process , sun dried in patios
Variety : Catuai
Coffee Growing Area: -1
Farm Size: -1
Auction Lot Size (lbs.): 2738
High bid: 2.60
Total value: 7118.8
High bidders: Gala Coffee Limited

85.30

Rank: 32
Farmer/Rep.: Joel Guzmán Muñoz
Altitude: 1350
Country: Honduras
Year: 2009
Size (30kg boxes): 30
City: El Cielito
Region: Santa Bárbara
Month:
Aroma/Flavor: honey, dried fruit, cinnamon, dark chocolate, orange;
Acidity: grapefruit, citric/tartaric, golden raisin, red fruits;
Other: passion fruit finish, edgy
Processing system: Wet Process , sun dried in patios
Variety : Catuai
Coffee Growing Area: -1
Farm Size: -1
Auction Lot Size (lbs.): 2282
High bid: 2.65
Total value: 6047.3
High bidders: gimme! coffee