Colombia South 2008

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86.55

Rank: 11
Farmer/Rep.: Ramiro Noreña Quintero
Altitude: 1750
Country: Colombia South
Year: 2008
Size (30kg boxes): 17
City: Planadas
Region: Tolima
Month:
Aroma/Flavor: Aroma- nuts (8), cocoa (7), butter (6), lemon (3), sweet vanilla (3), hibiscus (2), tobacco (2), plums (1). Flavor- citric (9), sweet malt (9), milk chocolate (6), molasses (6), tangerine (6), sugar cane (5), butter (5), apple (5), red wine (3), nuts (2), toasted bread (2), tobacco (2). Mouthfeel- round (14), creamy (13), long finish (8), crisp (7), soft (5).
Acidity: fruit (12), crisp (9), bright (6), tart (4)
Processing system: Processing
Variety : Caturra
Coffee Growing Area: 4
Farm Size: 8
High bid: 7.16
Total value: 18784.27
High bidders: Wataru & Co., Ltd.

86.50

Rank: 12
Farmer/Rep.: Ramiro Diaz López
Altitude: 1600
Country: Colombia South
Year: 2008
Size (30kg boxes): 17
City: Planadas
Region: Tolima
Month:
Aroma/Flavor: Aroma- sweet (15), chocolate (15), stone fruits (11), lemon (4), brazil nuts (2), cinnamon (2), watermelon (2). Flavor- honey (13), fruity (11), red wine (9), dark chocolate (6), grape (3), licorice (2), blueberry (2), rhubarb (2). Mouthfeel- clean (18), good finish (13), round (12), creamy (9), velvety (8), delicate (3), syrupy (2).
Acidity: mild citric (16), sweet (14), lemon (7), grape (3), refined (3)
Processing system: Processing
Variety : Caturra
Coffee Growing Area: 5
Farm Size: 6
High bid: 7.15
Total value: 18758.03
High bidders: TOA COFFEE Co.,Ltd.

86.43

Rank: 13
Farmer/Rep.: Gloria Guerra Salazar
Altitude: 1700
Country: Colombia South
Year: 2008
Size (30kg boxes): 16
City: La Vega
Region: Cauca
Month:
Aroma/Flavor: Aroma – floral (13), tobacco (7), almond (6), sweet vanilla(6), cocoa (6), red apple (4), cane sugar (4), cherry (3). Flavor- citric (18), red wine (12), chocolate (11), toasted cereal grape (10), cherry (8), grape juice (5), tamarindo (5), red apple (4), sweet tobacco (3), orange chocolate (5). Mouthfeel-, smooth (13), round (11), creamy (6), complex (4), velvet (3), complete.
Acidity: citric (19), refined (9), apple (6), delicate (5), pineapple (2)
Processing system: Processing
Variety : 70% Caturra 30% Colombia
Coffee Growing Area: 3
Farm Size: 3
High bid: 7.10
Total value: 17531.16
High bidders: Wataru for Gabee Yang

86.14

Rank: 14
Farmer/Rep.: Omar Silva
Altitude: 1750
Country: Colombia South
Year: 2008
Size (30kg boxes): 17
City: Planadas
Region: Tolima
Month:
Aroma/Flavor: Aroma- caramel (9), honey (8), vanilla (8), complex structure (7), banana (5), floral (4), green apple (4), cinnamon (4), pineapple (2), ripe cherry (2), chocolate (2). Flavor- sweet citric (9), orange juice (8), delicate lemon (7), honey (6), lime (5), blackberry (4), sweet orange (4), tangerine (3), prune (2), black currant (2). Mouthfeel- smooth (13), round (9), velvety (8), syrupy (2).
Acidity: citric (12), intense (12), bright (9), crisp (6), sweet (4)
Processing system: Processing
Variety : Caturra
Coffee Growing Area: -1
Farm Size: -1
High bid: 7.10
Total value: 18626.86
High bidders: Carandai Co., Ltd.

85.86

Rank: 15
Farmer/Rep.: Javier Ruiz
Altitude: 1800
Country: Colombia South
Year: 2008
Size (30kg boxes): 22
City: Ibague
Region: Tolima
Month:
Aroma/Flavor: Aroma- caramel (17), chocolate (17), honey (13), floral (9), nut (2), butter (2), sweet tomato (2). Flavor- dark chocolate (17), nutty chocolate (13), nuts (13), tobacco (7), toast (5), papaya (3). Mouthfeel-, round (12), creamy (12), mellow (10), clean finish (6), viscosity (3), syrup (3).
Acidity: winey (12), soft (8), grape (5), lively (3), lime (2)
Processing system: Processing
Variety : Caturra
Coffee Growing Area: 1.5
Farm Size: 4
High bid: 7.25
Total value: 24614.61
High bidders: Wataru & Co., Ltd.

85.70

Rank: 16
Farmer/Rep.: Arnulfo Garcia Medina
Altitude: 1940
Country: Colombia South
Year: 2008
Size (30kg boxes): 17
City: El Pital
Region: Huila
Month:
Aroma/Flavor: Aroma- chocolate (19), floral (11), toast (7), blackberries (2), cedar wood (2). Flavor- dark chocolate (12), molasses (6), honey (7), caramel, (8), brown sugar (5), jasmine (2). Mouthfeel- creamy (12), rich velvety (4), body (3), viscous (3).
Acidity: lemon citric (16), bright (5), brilliant (3), lively (2)
Processing system: Processing
Variety : 70% Caturra 30% Colombia
Coffee Growing Area: 3.93
Farm Size: 5.05
High bid: 7.05
Total value: 18495.68
High bidders: Wataru & Co., Ltd.

85.34

Rank: 17
Farmer/Rep.: Silvio Angel Quipo
Altitude: 1850
Country: Colombia South
Year: 2008
Size (30kg boxes): 16
City: Inza
Region: Cauca
Month:
Aroma/Flavor: Aroma- nutty (13), honey (7), hazelnuts (7), vanilla (5), cinnamon (2). Flavor-, sugarcane (9), almonds (6), tangerine (5), apricot (4), hazelnuts (2), vanilla (3), amaretto (1). Mouthfeel- smooth (9), round (7), buttery (6), big (2).
Acidity: citric (13), green apple( malic)(7), fruit (5), sparkling (2)
Processing system: Processing
Variety : Caturra
Coffee Growing Area: 3
Farm Size: 4
High bid: 7.10
Total value: 17531.16
High bidders: Cafe Imports, A Hill of Beans Coffee Roasters

85.02

Rank: 18
Farmer/Rep.: Edith Enciso
Altitude: 1550
Country: Colombia South
Year: 2008
Size (30kg boxes): 17
City: Planadas
Region: Tolima
Month:
Aroma/Flavor: Aroma- floral (19), vanillas (9), cocoa (8), nuts (6), jasmine (5), sugar cane (4), toasty (4), sweet citrus (3), plum (2). Flavor- chocolate (10), stone fruits (6), black currant (4), sweet butter (3), plum (2), pepper spice (2). Mouthfeel- structured (9), long lasting- (7), velvet (6), full (2), syrupy (2).
Acidity: citrus (9), green apple (5), pleasant (4), sugar cane acidity (2), orange peel (2)
Processing system: Processing
Variety : Caturra
Coffee Growing Area: 3.5
Farm Size: 3.5
High bid: 6.95
Total value: 18233.33
High bidders: Nippon Coffee Trading Co.,Ltd for Doi Coffee