Burundi 2018

Sort By: ScoreHigh bid
(Reset)

87.11

Rank: 29
Farmer/Rep.: Hatungimana Donatien Ð GREENCO
Country: Burundi
Year: 2018
City: NYAMURENZA
Region: KAGOMA
Month:
Aroma/Flavor: Red berry, cocoa, chocolate, cherry, cinamon, raisin, nougat, black tea
Acidity: Juicy, berry
Other: Black currant juice, balance, soft, creamy
Processing system: Washed
Variety : Bourbón
Auction Lot Size (lbs.): 628.32
Kilos: 285

87.46

Rank: 27
Farmer/Rep.: Biyuhire Joselyne Ð MUNYINYA COFFEE
Altitude: 1,820
Country: Burundi
Year: 2018
City: BUTAGANZWA
Region: MUNYINYA COFFEE
Month:
Aroma/Flavor: Nuts, plum, cane sugar, cherry, raisin, wine, rose hip, apricot, tamarind, cola, fig, watermelon
Acidity: Citric, lemon
Other: Chocolate nuts, praline, creamy
Processing system: Washed
Variety : Bourbón
Auction Lot Size (lbs.): 2182.57
Kilos: 990

87.46

Rank: 28
Farmer/Rep.: Nsengiyumva DŽsirŽ Ð MATRACO
Country: Burundi
Year: 2018
City: GAHOMBO
Region: BUSINDE
Month:
Aroma/Flavor: Black berry, vanilla, plum, tomato, dates, cherry, black tea, hazelnut, almond, fig
Acidity: Like juice, malic
Other: Refined, syrupy
Processing system: Washed
Auction Lot Size (lbs.): 914.92
Kilos: 415

87.54

Rank: 26
Farmer/Rep.: Manimbona Laurant Ð GREENCO
Altitude: 1,648
Country: Burundi
Year: 2018
City: NYAMURENZA
Region: KAGOMA
Month:
Aroma/Flavor: Pink fruits, hibiscus, mango, apricot, red apple, lime, sugar cane, white bread
Acidity: Bright, persistent, efervesant
Other: Really sweet, complex, harmonious, smooth
Processing system: Washed
Variety : Bourbón
Auction Lot Size (lbs.): 617.29
Kilos: 280

87.68

Rank: 25
Farmer/Rep.: Manirakiza ThŽrse Ð COOP DOHORERABARIMYI
Altitude: 1,750
Country: Burundi
Year: 2018
City: KABARORE
Region: KAZIBAZIBA
Month:
Aroma/Flavor: Lemon, cane sugar, apricot, tamarind, peach, yellow fruit, cardamom, black tea, brown sugar, hazelnut
Acidity: Phosphoric, citric
Other: Viscious, balanced, thick, silky
Processing system: Washed
Variety : Bourbón
Auction Lot Size (lbs.): 954.60
Kilos: 433

87.71

Rank: 24
Farmer/Rep.: ÊÐ MATRACO
Country: Burundi
Year: 2018
City: KAYANZA
Region: MPANGA
Month:
Aroma/Flavor: Pineapple, black tea, dried fruits, citrus, caramel, grape
Acidity: Red apple, malic and tartaric
Other: Long lingering finish, orange, cinnamon
Processing system: Washed
Variety : Bourbón
Auction Lot Size (lbs.): 1322.77
Kilos: 600

87.89

Rank: 23
Farmer/Rep.: Barutwanayo Cassien Ð GREENCO
Altitude: 1,860
Country: Burundi
Year: 2018
City: KAYANZA
Region: NEMBA
Month:
Aroma/Flavor: Kiwi, raisin, fig, perfume, chocolate, cherry, caramel, lime
Acidity: Tartaric, winey
Other: Silky, vanilla
Processing system: Washed
Variety : Bourbón
Auction Lot Size (lbs.): 679.02
Kilos: 308

88

Rank: 22
Farmer/Rep.: Ndorere Juvenal Ð CCC
Altitude: 1,820
Country: Burundi
Year: 2018
City: BUKEYE
Region: BUKEYE
Month:
Aroma/Flavor: Kiwi fruit, lime, dark chocolate, green apple, hibiscus, tea like, banana, raspberry
Acidity: Malic, lime, green apple acidity
Other: Full body, balanced
Processing system: Washed
Variety : Bourbón
Auction Lot Size (lbs.): 639.34
Kilos: 290

88.11

Rank: 20
Farmer/Rep.: Mpamira Joseph Ð SOGESTAL KAYANZA
Altitude: 1,760
Country: Burundi
Year: 2018
City: MATONGO
Region: BWAYI
Month:
Aroma/Flavor: Apricot, grape, apple, lavendar, plum, rose, brown sugar, pancake
Acidity: Citric, bright
Other: Winey, juicy, viscious
Processing system: Washed
Variety : Bourbón
Auction Lot Size (lbs.): 2806.48
Kilos: 1273

88.11

Rank: 21
Farmer/Rep.: Ntungicimpaye Caline Ð COOP YAGIKAWA
Altitude: 1,880
Country: Burundi
Year: 2018
City: MATONGO
Region: GWIRI
Month:
Aroma/Flavor: Apricot, raisin, peach, black fruit, cherries, fuji apple, plum
Acidity: Citric, complex
Other: Syrupy, smooth
Processing system: Washed
Auction Lot Size (lbs.): 1931.25
Kilos: 876