Brazil Pulped Naturals 2016

Sort By: ScoreHigh bid
(Reset)

89.16

Rank: 6
Farmer/Rep.: Giliarde Torres De Oliveira
Altitude: 1350 m
Country: Brazil Pulped Naturals
Year: 2016
Size (30kg boxes): 11
City: Piatã – Bahia
Region: Chapada Diamantina
Month:
Aroma/Flavor: Raspberry, brownie, cranberry, apricot, caramel, molasses, toffee, orange, honeysuckle, berry, citric, nutty
Acidity: Citric, bright, juicy, balanced
Processing system: Pulped Natural
Coffee Growing Area: 2 hectares
Farm Size: 5.5 hectares
Auction Lot Size (lbs.): 728
High bid: 10.00
Total value: 7280
High bidders: Terarosa (Haksan Co.Ltd)

89.47

Rank: 3
Farmer/Rep.: Merce Jordan Araujo Silva
Altitude: 1340 m
Country: Brazil Pulped Naturals
Year: 2016
Size (30kg boxes): 28
City: Piatã – Bahia
Region: Chapada Diamantina
Month:
Aroma/Flavor: Blackberry, lime, chocolate, caramel, chardonnay, apple, jasmine, pineple, peach, sugarcane juice, cinnamon
Acidity: Citric and malic
Other: Effervescent
Processing system: Pulped Natural
Variety : Catuai 144
Coffee Growing Area: 2 hectares
Farm Size: 2 hecatres
Auction Lot Size (lbs.): 1852
High bid: 11.00
Total value: 20372
High bidders: Latorre & Dutch Coffee Traders

89.26

Rank: T4b
Farmer/Rep.: Marconi Silva Santana
Altitude: 1340 m
Country: Brazil Pulped Naturals
Year: 2016
Size (30kg boxes): 17
City: Piatã – Bahia
Region: Chapada Diamantina
Month:
Aroma/Flavor: Sugarcane, berries, orange, hazelnut, cinnamon, cocoa, peach, melons, apple, caramel
Acidity: Citric, bright, juicy, balanced
Processing system: Pulped Natural
Variety : Catuai
Coffee Growing Area: 2 hectares
Farm Size: 3 hectares
Auction Lot Size (lbs.): 1124
High bid: 15.10
Total value: 16972.4
High bidders: Campos Coffee

90.21

Rank: 2b
Farmer/Rep.: Anast‡cio JosŽ De Novais
Altitude: 1,360 m
Country: Brazil Pulped Naturals
Year: 2016
Size (30kg boxes): 5
City: Piatã – Bahia
Region: Chapada Diamantina
Month:
Aroma/Flavor: Red berries, candy, jasmine, fresh cherries, honey, mango, black berry, peanut brittle, peach, raspberry
Acidity: Sparkling, citric, orange, complex, berry
Other: Very sweet aftertaste, gumdrops, floral, viscosity
Processing system: Pulped Natural
Variety : Catuai 144
Coffee Growing Area: 4 hectares
Farm Size: 7.1 hectares
Auction Lot Size (lbs.): 328
High bid: 20.30
Total value: 6658.4
High bidders: Brew92

90.21

Rank: 2a
Farmer/Rep.: Anast‡cio JosŽ De Novais
Altitude: 1,360 m
Country: Brazil Pulped Naturals
Year: 2016
Size (30kg boxes): 6
City: Piatã – Bahia
Region: Chapada Diamantina
Month:
Aroma/Flavor: Red berries, candy, jasmine, fresh cherries, honey, mango, black berry, peanut brittle, peach, raspberry
Acidity: Sparkling, citric, orange, complex, berry
Other: Very sweet aftertaste, gumdrops, floral, viscosity
Processing system: Pulped Natural
Variety : Catuai 144
Coffee Growing Area: 4 hectares
Farm Size: 7.1 hectares
Auction Lot Size (lbs.): 400
High bid: 25.30
Total value: 10120
High bidders: Time’s Club, Inc., Kyokuto Fadie Corporation, & Tashiro Coffee Co., Ltd

91.66

Rank: 1a
Farmer/Rep.: Jose Joaquim Oliveira
Altitude: 1350 meters
Country: Brazil Pulped Naturals
Year: 2016
Size (30kg boxes): 9
City: Piatã – Bahia
Region: Chapada Diamantina
Month:
Aroma/Flavor: Melon, honey, strawberry, apricot, cranberry, sugar cane, lime, mandarin, orange, mangosteen, jasmine, kiwi, raspberry
Acidity: Refined, complex, multidimensional
Other: Super juicy, very consistent, great balance, super clean
Processing system: Pulped Natural
Variety : Catuai 144
Coffee Growing Area: 2 hectares
Farm Size: 4 hectares
Auction Lot Size (lbs.): 596
High bid: 41.30
Total value: 24614.8
High bidders: Maruyama Coffee, Toa Coffee, Sarutahiko Coffee, & Saza Coffee

91.66

Rank: 1b
Farmer/Rep.: Jose Joaquim Oliveira
Altitude: 1350 meters
Country: Brazil Pulped Naturals
Year: 2016
Size (30kg boxes): 8
City: Piatã – Bahia
Region: Chapada Diamantina
Month:
Aroma/Flavor: Melon, honey, strawberry, apricot, cranberry, sugar cane, lime, mandarin, orange, mangosteen, jasmine, kiwi, raspberry
Acidity: Refined, complex, multidimensional
Other: Super juicy, very consistent, great balance, super clean
Processing system: Pulped Natural
Variety : Catuai 144
Coffee Growing Area: 2 hectares
Farm Size: 4 hectares
Auction Lot Size (lbs.): 528
High bid: 41.30
Total value: 21806.4
High bidders: Difference Coffee Co

87.05

Rank: 17
Farmer/Rep.: Cleusa Marques Da Paix‹o
Altitude: 1100 m
Country: Brazil Pulped Naturals
Year: 2016
Size (30kg boxes): 28
City: S‹o Jo‹o Do Manhuau – Mg
Region: Matas De Minas
Month:
Aroma/Flavor: Milk chocolate, caramel, berry, stonefruit, wine, lime with honey, condensed milk, floral, creamy nougat, oolong tea
Acidity: Citric, silky
Processing system: Pulped Natural
Variety : Red Catuai
Coffee Growing Area: 58 hectares
Farm Size: 80 hectares
Auction Lot Size (lbs.): 1852
High bid: 5.50
Total value: 10186
High bidders: GSC International Co., Ltd. / Shanghai Borong International Trading Co., Ltd – China

86.45

Rank: 23
Farmer/Rep.: Eulino JosŽ De Novais
Altitude: 1380 m
Country: Brazil Pulped Naturals
Year: 2016
Size (30kg boxes): 28
City: Piatã – Bahia
Region: Chapada Diamantina
Month:
Aroma/Flavor: Melon, honey, mango, milk chcolate, orange, lemongrass, honeydew
Acidity: Sparkling, citric, lively
Processing system: Pulped Natural
Variety : Catuai 144
Coffee Growing Area: 7 hectares
Farm Size: 15 hectares
Auction Lot Size (lbs.): 1852
High bid: 5.60
Total value: 10371.2
High bidders: Honu Kato Coffee Inc.

86.16

Rank: 24
Farmer/Rep.: Salvador Souza
Altitude: 1300 meters
Country: Brazil Pulped Naturals
Year: 2016
Size (30kg boxes): 27
City: Piatã – Bahia
Region: Chapada Diamantina
Month:
Aroma/Flavor: Milk chocolate, cake/ cookie, caramel, brown sugar, honey, orange, caramel, pink grapefruit, dark cherry
Acidity: Soft and citric
Processing system: Pulped Natural
Variety : Catuai
Coffee Growing Area: 2 hectares
Farm Size: 4 hectares
Auction Lot Size (lbs.): 1786
High bid: 5.60
Total value: 10001.6
High bidders: Nippon Coffee Trading Co., Ltd.