89.95
Rank
4
Farmer/Rep.
Fazenda Sertãozinho Ltda
Altitude
1300
Country
Brazil Pulped Naturals
Year
2008
Size (30kg boxes)
19
City
São Sebastiào da Grama
Region
Mogiana
Month
-
Aroma/Flavor
Aroma-Flavor- tangerine (16), chocolate (11), apple cider (9), yellow fruit (8), honey (7), rose hip (5), brown sugar (5), jasmine (5), dark (5), passion fruit (4), key lime pie (4), green apple (4), spiced apple (4), dried apple (3), pear juice (3), sweet lime (2), marshmallow (2). Mouthfeel- crystal clear (9), juicy (8), velvety (6), strong (5).
Acidity
citric (13), sweet (12), green apple (5), delicate (5), lingering (4)
Processing system
Demucilaged Pulped Natural
Variety
Yellow Bourbón
Coffee Growing Area
280
Farm Size
1091.2
High bid
7.25
Total value
18221.21
High bidders
Times Club for C-COOP.
93.65
Rank
1
Farmer/Rep.
Ralph de Castro Junqueira
Altitude
1340
Country
Brazil Pulped Naturals
Year
2008
Size (30kg boxes)
22
City
Carmo de Minas
Region
Sul de Minas
Month
-
Aroma/Flavor
Aroma-Flavor- extremely sweet (20), floral (18), chocolate (15), honey (15), fresh sugar cane (11), muscat wine (9), stone fruits (7), dark plum (7), passion fruit (7), jasmine (7), raspberry (6), strawberries (6), dried apricot (5), cherry (5), bergamot (5), lemon lime soda (3). Mouthfeel- creamy (15), rich (15), velvety (11), structured (10), concentrated (7), chewy (6), overwhelming (4) .
Acidity
elegant (15), bright (15), sweet (11), lime (8), racy (8), firm (6), with spine (6) long and pleasant aftertaste perfectly balanced
Processing system
Pulped Natural
Variety
Bourbón Catuai
Coffee Growing Area
30
Farm Size
37.5
High bid
9.05
Total value
26336.42
High bidders
Maruyama Coffee for Mikatajuku group, Orsir Coffee, ritual roasters, Intelligentsia Coffee Roasters and Cafe Imports
89.95
Rank
3
Farmer/Rep.
Antonio Marcio Pereira de Castro
Altitude
1150
Country
Brazil Pulped Naturals
Year
2008
Size (30kg boxes)
19
City
Carmo de Minas
Region
Sul de Minas
Month
-
Aroma/Flavor
Aroma-Flavor- deep berry (18), flowery (10), yellow fruit (8), orange peel (7), fragrant (7), lychee (7), tangerine (6), blueberry (5), white pear (5), papaya (4), mandarin orange (3), strawberry (3), butterscotch (3), toffee (3), black currant (3), molasses (3), white wine (2). Mouthfeel- syrupy (11), juicy (9), well structured (8), well balanced (7), buttery (6), round (6).
Acidity
lively (13), tight (9, sweet acidity (8) extra- fruity
Processing system
Pulped Natural
Variety
Yellow Bourbón
Coffee Growing Area
70
Farm Size
246
High bid
9.05
Total value
22745.09
High bidders
UCC Ueshima Coffee Co., Ltd.
