85.02

Rank
20
Farmer/Rep.
Maria Lúcia Junqueira Pereira
Altitude
1150
Country
Brazil Pulped Naturals
Year
2008
Size (30kg boxes)
23
City
Carmo de Minas
Region
Sul de Minas
Month
-
Aroma/Flavor
Aroma-Flavor- dark chocolate (14), sugar cane (6), caramel (3). Mouthfeel- buttery (5), creamy (5), rich (4), silky (3).
Acidity
sweet (6), lime (4), fine (4), elegant (3) well balanced
Processing system
Pulped Natural
Variety
Yellow Bourbón
Coffee Growing Area
10
Farm Size
25
High bid
6.15
Total value
18710.63
High bidders
Mercanta The Coffee Hunters for Cafes El Magnifico Spain, James Gourmet Coffee UK, Golden Coffee Box Netherlands, Bailies Coffee Northern Ireland, Has Bean Coffee UK and Sviezia Kava, Lithuania

88.85

Rank
7
Farmer/Rep.
António José Junqueira Villela
Altitude
1200
Country
Brazil Pulped Naturals
Year
2008
Size (30kg boxes)
23
City
Carmo de Minas
Region
Sul de Minas
Month
-
Aroma/Flavor
Aroma-Flavor- red plum (10), stone fruit (10), caramel (9), intense aroma (9), milk chocolate (6), sugar cane juice (6), Fresh honey (5), lime (4), figs (4), cocoa (4), spicy (4). Mouthfeel-, firm (9), well structured (9), juicy (7), buttery (4), rounded (4).
Acidity
bright (13), crisp (9), juicy (7), citric (5)
Processing system
Pulped Natural
Variety
Yellow Bourbón
Coffee Growing Area
50
Farm Size
234
High bid
6.05
Total value
18406.39
High bidders
Nippon Coffee Trading Co.,Ltd

86.40

Rank
10
Farmer/Rep.
Nazareth Dias Pereira
Altitude
-1
Country
Brazil Pulped Naturals
Year
2008
Size (30kg boxes)
19
City
Carmo de Minas
Region
Sul de Minas
Month
-
Aroma/Flavor
Aroma-Flavor- caramel (10), vanilla (7), sugar cane (5), fruits (5), spice (4) pipe tobacco (3), cocoa (3). Mouthfeel creamy (6), smooth (5), juicy (4), round (3), syrupy (3).
Acidity
citric (7), rounded (7), bright (5), sweet (4), grapelike (3)
Processing system
Pulped Natural
Variety
Yellow Bourbón
Coffee Growing Area
200
Farm Size
800
High bid
6.05
Total value
15205.28
High bidders
Wataru & Co., Ltd.

86.64

Rank
11
Farmer/Rep.
Mariana De Carvalho Junqueira
Altitude
1300
Country
Brazil Pulped Naturals
Year
2008
Size (30kg boxes)
29
City
Dom Viçoso
Region
MG
Month
-
Aroma/Flavor
Aroma-Flavor caramel (8), chocolate (6), red apple (6), lime candy (5), rum (4), molasses (4), vanilla (3), spice (3), grape (2), dark fruit (2). Mouthfeel- soft (4), syrupy (3), supple (3), velvety (3), creamy (3), rich (3).
Acidity
citric (10), with spine (4)
Processing system
Pulped Natural
Variety
Icatu
Coffee Growing Area
35
Farm Size
119
High bid
6.00
Total value
23016.26
High bidders
Mercanta The Coffee Hunters for Has Bean Coffee UK, Transcend Coffee Canada, Java Blend Coffee Roasters Canada, Cartel Coffee Lab USA, Green Coffee Buying Club USA, Inoue Coffee Japan, Java Coffee Roasters Poland, Mokkamestarit Oy Finland, Melbourne Coffe

86.00

Rank
13
Farmer/Rep.
Edmo Junqueira Villela
Altitude
1100
Country
Brazil Pulped Naturals
Year
2008
Size (30kg boxes)
27
City
Carmo de Minas
Region
Sul de Minas
Month
-
Aroma/Flavor
Aroma-Flavor- sweet aroma (11), sugar cane juice (7), caramel (7), floral (6), chocolate (6), honey (5), sweet lime (5), white grape (5), rose (5), green apples (3), purple fruit (3), malt (3), star fruit (3). Mouthfeel- juicy (14), buttery (9), syrupy (6).
Acidity
sweet (9), balanced (8), bright (6), sweet plum (4)
Processing system
Pulped Natural
Variety
Yellow Bourbón
Coffee Growing Area
60
Farm Size
130
High bid
5.90
Total value
21071.78
High bidders
Wataru & Co., Ltd.

85.95

Rank
15
Farmer/Rep.
Plinio Cyrino Nogueira Filho
Altitude
1200
Country
Brazil Pulped Naturals
Year
2008
Size (30kg boxes)
19
City
São Sebastião da Grama
Region
Vale da Grama
Month
-
Aroma/Flavor
Aroma-Flavor- caramel (8), chocolate (6), dark choc (4), fruit (3), pineapple (3), lemon (2), tangerine (2). Mouthfeel- creamy (8), syrupy (6).
Acidity
bright (4), with spine (3), lively (3) consistent all the way through
Processing system
Pulped Natural
Variety
Bourbón
Coffee Growing Area
146
Farm Size
254
High bid
5.90
Total value
14828.29
High bidders
Wataru & Co., Ltd.

86.12

Rank
12
Farmer/Rep.
Anacley Pereira Bustamante Abreu
Altitude
-1
Country
Brazil Pulped Naturals
Year
2008
Size (30kg boxes)
18
City
Cristina
Region
Sul de Minas
Month
-
Aroma/Flavor
Aroma-Flavor- fruit (13), flowery (10), sugar cane juice (8), berries (6), caramel (5), chocolate (5), sugar cane candy (5), raisins (4), aged rum (3). Mouthfeel- syrupy (8), smooth (7), juicy (7), silky (5), gentle (2).
Acidity
sweet citric (12), winey (7), lively (7), refined (5)
Processing system
Pulped Natural
Variety
Yellow Bourbón Acaiá
Coffee Growing Area
30
Farm Size
140
High bid
5.85
Total value
13928.81
High bidders
Wataru for Ogawa Coffee

84.93

Rank
21
Farmer/Rep.
Terezinha Marta Pereira Barros
Altitude
1450
Country
Brazil Pulped Naturals
Year
2008
Size (30kg boxes)
19
City
Cristina
Region
MG
Month
-
Aroma/Flavor
Aroma-Flavor- caramel (11), chocolate (8), dark fruits (7), sugar cane (6), nectarine (3), pralines (3), floral (3). Mouthfeel creamy (8), round (7), balanced (5), smooth (3), solid (2).
Acidity
citric (9), lively (7), bright (7)
Processing system
Pulped Natural
Variety
Bourbón Acaiá
Coffee Growing Area
63.3
Farm Size
300
High bid
5.85
Total value
14702.63
High bidders
World Coffee Co.,Ltd.

85.88

Rank
16
Farmer/Rep.
José Clovis Carneiro Ribeiro
Altitude
1125
Country
Brazil Pulped Naturals
Year
2008
Size (30kg boxes)
19
City
Carmo de Minas
Region
Sul de Minas
Month
-
Aroma/Flavor
Aroma-Flavor- milk chocolate (12), citrus (9), white peach (5), molasses (4), milky (4), caramel (3), butter (3), yellow fruit (3). Mouthfeel smooth (6), round (3), creamy (3), soft (2).
Acidity
balanced (9), citric (7), lively (6), sweet lime (3)
Processing system
Pulped Natural
Variety
Yellow Bourbón
Coffee Growing Area
80
Farm Size
116
High bid
5.70
Total value
14325.64
High bidders
Wataru & Co., Ltd.

85.38

Rank
18
Farmer/Rep.
Marisa Coli Noronha
Altitude
1250 masl
Country
Brazil Pulped Naturals
Year
2008
Size (30kg boxes)
21
City
Carmo de Minas
Region
MG
Month
-
Aroma/Flavor
Aroma-Flavor- sweet chocolate (8), floral (7), sugar cane, rhubarb (4), milk chocolate (3), apricot (3), lime (2), tangerine (2), cherry candy (2). Mouthfeel- juicy (7), round (7), balanced (4), dense (2).
Acidity
citric (11), lively (9), grape (3)
Processing system
Pulped Natural
Variety
Acaiá
Coffee Growing Area
7 hectares
Farm Size
9.5 hectares
High bid
5.20
Total value
14444.69
High bidders
Katocoffee Inc.