Brazil Pulped Naturals 2008

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85.19

Rank: 19
Farmer/Rep.: Antonio Rigno de Oliveira
Altitude: 1300
Country: Brazil Pulped Naturals
Year: 2008
Size (30kg boxes): 29
City: Piatã
Region: Chapada Diamantina
Month:
Aroma/Flavor: Aroma-Flavor caramel (10), caramel corn (7), apple butter (6), pineapple (5), Honey (5), floral (4), sugar cane (4), spicy (2). Mouthfeel- velvety (7), syrupy (2).
Acidity: sweet citric (9), elegant (7), rounded (4), soft delicate (4)
Processing system: Pulped Natural
Variety : Catuai
Coffee Growing Area: 15
Farm Size: 35
High bid: 3.80
Total value: 14576.96
High bidders: JuBean Coffee, Coffee LAB and Kato Coffee

84.26

Rank: 23
Farmer/Rep.: Antônio Fortes Bustamante
Altitude: 1400 masl
Country: Brazil Pulped Naturals
Year: 2008
Size (30kg boxes): 27
City: Conceição das Pedras
Region: MG
Month:
Aroma/Flavor: Aroma-Flavor- bittersweet chocolate (9), floral (4), honey (2), banana (2). Mouthfeel- velvety (3), buttery (2), creamy (3), delicate.
Acidity: smooth (4)
Processing system: Pulped Natural
Variety : Yellow Bourbón Catucai
Coffee Growing Area: 52 hectares
Farm Size: 240 hectares
High bid: 4.15
Total value: 14821.68
High bidders: Katocoffee Inc.

84.76

Rank: 22
Farmer/Rep.: Márcio Heleno de Carvalho Junqueira
Altitude: 1200 masl
Country: Brazil Pulped Naturals
Year: 2008
Size (30kg boxes): 21
City: Dom Viçoso
Region: MG
Month:
Aroma/Flavor: Aroma-Flavor- chocolate (10), floral (3), toasted almonds (3), Stone fruit (3), dried fruit (3), caramel (2). Mouthfeel- round (7), creamy (4), rich (3).
Acidity: sweet (5), smooth (3) good balance (6)
Processing system: Pulped Natural
Variety : Yellow Bourbón
Coffee Growing Area: 6 hectares
Farm Size: 17 hectares
High bid: 5.10
Total value: 14166.9
High bidders: Wataru & Co., Ltd.

85.38

Rank: 18
Farmer/Rep.: Marisa Coli Noronha
Altitude: 1250 masl
Country: Brazil Pulped Naturals
Year: 2008
Size (30kg boxes): 21
City: Carmo de Minas
Region: MG
Month:
Aroma/Flavor: Aroma-Flavor- sweet chocolate (8), floral (7), sugar cane, rhubarb (4), milk chocolate (3), apricot (3), lime (2), tangerine (2), cherry candy (2). Mouthfeel- juicy (7), round (7), balanced (4), dense (2).
Acidity: citric (11), lively (9), grape (3)
Processing system: Pulped Natural
Variety : Acaiá
Coffee Growing Area: 7 hectares
Farm Size: 9.5 hectares
High bid: 5.20
Total value: 14444.69
High bidders: Katocoffee Inc.

85.88

Rank: 16
Farmer/Rep.: José Clovis Carneiro Ribeiro
Altitude: 1125
Country: Brazil Pulped Naturals
Year: 2008
Size (30kg boxes): 19
City: Carmo de Minas
Region: Sul de Minas
Month:
Aroma/Flavor: Aroma-Flavor- milk chocolate (12), citrus (9), white peach (5), molasses (4), milky (4), caramel (3), butter (3), yellow fruit (3). Mouthfeel smooth (6), round (3), creamy (3), soft (2).
Acidity: balanced (9), citric (7), lively (6), sweet lime (3)
Processing system: Pulped Natural
Variety : Yellow Bourbón
Coffee Growing Area: 80
Farm Size: 116
High bid: 5.70
Total value: 14325.64
High bidders: Wataru & Co., Ltd.

86.12

Rank: 12
Farmer/Rep.: Anacley Pereira Bustamante Abreu
Altitude: -1
Country: Brazil Pulped Naturals
Year: 2008
Size (30kg boxes): 18
City: Cristina
Region: Sul de Minas
Month:
Aroma/Flavor: Aroma-Flavor- fruit (13), flowery (10), sugar cane juice (8), berries (6), caramel (5), chocolate (5), sugar cane candy (5), raisins (4), aged rum (3). Mouthfeel- syrupy (8), smooth (7), juicy (7), silky (5), gentle (2).
Acidity: sweet citric (12), winey (7), lively (7), refined (5)
Processing system: Pulped Natural
Variety : Yellow Bourbón Acaiá
Coffee Growing Area: 30
Farm Size: 140
High bid: 5.85
Total value: 13928.81
High bidders: Wataru for Ogawa Coffee

84.93

Rank: 21
Farmer/Rep.: Terezinha Marta Pereira Barros
Altitude: 1450
Country: Brazil Pulped Naturals
Year: 2008
Size (30kg boxes): 19
City: Cristina
Region: MG
Month:
Aroma/Flavor: Aroma-Flavor- caramel (11), chocolate (8), dark fruits (7), sugar cane (6), nectarine (3), pralines (3), floral (3). Mouthfeel creamy (8), round (7), balanced (5), smooth (3), solid (2).
Acidity: citric (9), lively (7), bright (7)
Processing system: Pulped Natural
Variety : Bourbón Acaiá
Coffee Growing Area: 63.3
Farm Size: 300
High bid: 5.85
Total value: 14702.63
High bidders: World Coffee Co.,Ltd.

86.00

Rank: 13
Farmer/Rep.: Edmo Junqueira Villela
Altitude: 1100
Country: Brazil Pulped Naturals
Year: 2008
Size (30kg boxes): 27
City: Carmo de Minas
Region: Sul de Minas
Month:
Aroma/Flavor: Aroma-Flavor- sweet aroma (11), sugar cane juice (7), caramel (7), floral (6), chocolate (6), honey (5), sweet lime (5), white grape (5), rose (5), green apples (3), purple fruit (3), malt (3), star fruit (3). Mouthfeel- juicy (14), buttery (9), syrupy (6).
Acidity: sweet (9), balanced (8), bright (6), sweet plum (4)
Processing system: Pulped Natural
Variety : Yellow Bourbón
Coffee Growing Area: 60
Farm Size: 130
High bid: 5.90
Total value: 21071.78
High bidders: Wataru & Co., Ltd.

85.95

Rank: 15
Farmer/Rep.: Plinio Cyrino Nogueira Filho
Altitude: 1200
Country: Brazil Pulped Naturals
Year: 2008
Size (30kg boxes): 19
City: São Sebastião da Grama
Region: Vale da Grama
Month:
Aroma/Flavor: Aroma-Flavor- caramel (8), chocolate (6), dark choc (4), fruit (3), pineapple (3), lemon (2), tangerine (2). Mouthfeel- creamy (8), syrupy (6).
Acidity: bright (4), with spine (3), lively (3) consistent all the way through
Processing system: Pulped Natural
Variety : Bourbón
Coffee Growing Area: 146
Farm Size: 254
High bid: 5.90
Total value: 14828.29
High bidders: Wataru & Co., Ltd.

86.64

Rank: 11
Farmer/Rep.: Mariana De Carvalho Junqueira
Altitude: 1300
Country: Brazil Pulped Naturals
Year: 2008
Size (30kg boxes): 29
City: Dom Viçoso
Region: MG
Month:
Aroma/Flavor: Aroma-Flavor caramel (8), chocolate (6), red apple (6), lime candy (5), rum (4), molasses (4), vanilla (3), spice (3), grape (2), dark fruit (2). Mouthfeel- soft (4), syrupy (3), supple (3), velvety (3), creamy (3), rich (3).
Acidity: citric (10), with spine (4)
Processing system: Pulped Natural
Variety : Icatu
Coffee Growing Area: 35
Farm Size: 119
High bid: 6.00
Total value: 23016.26
High bidders: Mercanta The Coffee Hunters for Has Bean Coffee UK, Transcend Coffee Canada, Java Blend Coffee Roasters Canada, Cartel Coffee Lab USA, Green Coffee Buying Club USA, Inoue Coffee Japan, Java Coffee Roasters Poland, Mokkamestarit Oy Finland, Melbourne Coffe