Brazil 2019

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87.16

+55 19 98120-7882
Rank: 27
Farmer/Rep.: Clayton Mapelli Cerri
Altitude: 1150 m.a.s.l.
Country: Brazil
Year: 2019
Size (30kg boxes): 12
City: São Sebastião da Grama, SP
Region: Média Mogiana
Coffee Characteristics: red apple, brown sugar, caramel, nougat
Aroma/Flavor: lime citrus
Acidity: passion fruit, butterscotch, burgundy wine, grape, balanced, clean
Processing system: Natural
Variety : Obatã
Coffee Growing Area: 15.7 ha
Farm Size: 5.5 ha
Auction Lot Size (lbs.): 793.68
Auction Lot Size (kg): 360
Business Address: [email protected]

87.34

+55 35 3544-5100 / 99991-0342
Rank: 26
Farmer/Rep.: Jean Vilhena Faleiros
Altitude: 1200 m.a.s.l.
Country: Brazil
Year: 2019
Size (30kg boxes): 12
City: Cássia, MG
Region: Sul de Minas
Coffee Characteristics: caramel, honey, milk chocolate, apricot, chocolate, plum, cherry, ripe tropical fruit
Aroma/Flavor: citric, refined, vibrant
Acidity: creamy body, brown sugar, sweet
Processing system: Natural
Variety : Yellow Bourbon
Coffee Growing Area: 83 ha
Farm Size: 50 ha
Auction Lot Size (lbs.): 793.68
Auction Lot Size (kg): 360
Business Address: [email protected]

87.43

+55 31 99830-1189
Rank: 25
Farmer/Rep.: José Mauro Miranda
Altitude: 1200 m.a.s.l.
Country: Brazil
Year: 2019
Size (30kg boxes): 12
City: Araponga, MG
Region: Matas de Minas
Coffee Characteristics: chocolate, almond, cherry, passionfruit, peach, tangerine, honey
Aroma/Flavor: citric, lemon, honey, crisp, tartaric, mandarin orange
Acidity: brown sugar, bright, dense
Processing system: Pulped Natural
Variety : Catuaí 44
Coffee Growing Area: 15 ha
Farm Size: 10 ha
Auction Lot Size (lbs.): 793.68
Auction Lot Size (kg): 360
Business Address:  [email protected]

87.48

+55 35 99733-2322
Rank: 24
Farmer/Rep.: Júlio Cesar Ferreira
Altitude: 1020 m.a.s.l.
Country: Brazil
Year: 2019
Size (30kg boxes): 11
City: São Gonçalo do Sapucaí, MG
Region: Mantiqueira de Minas
Coffee Characteristics: melon, mango, cinnamon, sugar cane, jasmine
Aroma/Flavor: sparkling, effervescent, lactic, winey, plum
Acidity:  jammy, creamy, complex, blueberry
Processing system: Natural
Variety : Yellow Bourbon
Coffee Growing Area: 6 ha
Farm Size: 6 ha
Auction Lot Size (lbs.): 727.54
Auction Lot Size (kg): 330
Business Address: [email protected]

87.52

+55 35 3729-7249 / 11 4095-5700
Rank: 23
Farmer/Rep.: Francisco Otávio Lotufo
Altitude: 1100 m.a.s.l.
Country: Brazil
Year: 2019
Size (30kg boxes): 12
City: Poços de Caldas, MG
Region: Sul de Minas
Coffee Characteristics: floral, jasmine, bright orange, sugar cane, raspberry, red apple, tamarind and dark chocolate
Aroma/Flavor: sharp and clean, citric
Acidity: juicy, tea like, balanced
Processing system: Pulped Natural
Variety : Yellow Bourbon
Coffee Growing Area: 665 ha
Farm Size: 146.95 ha
Auction Lot Size (lbs.): 793.68
Auction Lot Size (kg): 360
Business Address: [email protected]

87.54

+55 35 3334-1144
Rank: 22
Farmer/Rep.: Edson Rosa Garcia
Altitude: 1115 m.a.s.l.
Country: Brazil
Year: 2019
Size (30kg boxes): 15
City: Carmo de Minas, MG
Region: Mantiqueira de Minas
Coffee Characteristics: chocolate, sweet, fruity, almond, brown sugar, apricot, peach
Aroma/Flavor: citric, sparkling, bright
Acidity: oolong tea, cereamy, syrupy, red wine, lime and honey, sweet lime
Processing system: Natural
Variety : Acaiá
Coffee Growing Area: 6 ha
Farm Size: 4 ha
Auction Lot Size (lbs.): 992.1
Auction Lot Size (kg): 450
Business Address: [email protected]

87.68

+55 35 99938-9513
Rank: 20
Farmer/Rep.: Alessandro Alves Hervaz
Altitude: 1500 m.a.s.l.
Country: Brazil
Year: 2019
Size (30kg boxes): 12
City: São Goncaço do Sapucaí, MG
Region: Mantiqueira de Minas
Coffee Characteristics: green apple, dark chocolate, white peach, sugar cane, passion fruit, vanilla
Aroma/Flavor: citric, bright, balanced
Acidity: smooth mouthfeel, delicate and complex, rounded
Processing system: Natural
Variety : Yellow Bourbon
Coffee Growing Area: 5 ha
Farm Size: 5 ha
Auction Lot Size (lbs.): 793.68
Auction Lot Size (kg): 360
Business Address: [email protected]

87.68

+55 27 3248-1154 / 3248-1072
Rank: 21
Farmer/Rep.: Henrique Leivas Sloper de Araújo
Altitude: 980 m.a.s.l.
Country: Brazil
Year: 2019
Size (30kg boxes): 12
City: Domingos Martins, ES
Region: Montanhas do Espírito Santo
Coffee Characteristics: honey, jasmine, floral, dark chocolate, orange, vanilla, plum
Aroma/Flavor:  lively, citric, bright
Acidity: sugar cane, dense mouthfeel, long finish, complex, smooth
Processing system: Pulped Natural
Variety : Catucaí Açu-Iapar 59
Coffee Growing Area: 160 ha
Farm Size: 45 ha
Auction Lot Size (lbs.): 793.68
Auction Lot Size (kg): 360
Business Address: [email protected]

87.69

+55 35 3265-1248
Rank: 19
Farmer/Rep.: Gilberto Augusto Cainelli Basilio
Altitude: 1100 m.a.s.l.
Country: Brazil
Year: 2019
Size (30kg boxes): 16
City: Três Pontas, MG
Region: Sul de Minas
Coffee Characteristics: balanced, clean, hazelnut, smooth, roasted nut
Aroma/Flavor: orange, floral, peach, caramel, green apple, delicate mouthfeel
Acidity: malic
Processing system: Natural
Variety : Yellow Bourbon
Coffee Growing Area: 265 ha
Farm Size: 145 ha
Auction Lot Size (lbs.): 1058.24
Auction Lot Size (kg): 480
Business Address: [email protected]

87.8

+55 34 99831-1097 / 99946-1097
Rank: 18
Farmer/Rep.: Eduardo Pinheiro Campos
Altitude: 1080 m.a.s.l.
Country: Brazil
Year: 2019
Size (30kg boxes): 12
City: Presidente Olegário, MG
Region: Cerrado Mineiro
Coffee Characteristics: winey, rum, cranberry, mango, cherry,cocoa, cinnamon, blueberry, black tea
Aroma/Flavor: winey, complex, bright and citric, refined
Acidity:  buttery, round finish, clean, creamy
Processing system: Natural
Variety : Yellow Bourbon
Coffee Growing Area: 430 ha
Farm Size: 166 ha
Auction Lot Size (lbs.): 793.68
Auction Lot Size (kg): 360
Business Address: [email protected]